Anita’s nutrition facts
9 Anita’s products with label nutrition data. On average they contain 279 kcal, 2.4 g of sugars and 6.7 g of protein per 100 g. Most are in grains and pasta, yogurt and sweets and desserts.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gluten Free Flour | 367 | 10 g | 76.7 g | 3.3 g |
| Organic White Cake And Pastry Flour | 367 | 10 g | 76.7 g | 0 g |
| Stone Ground Whole Wheat Flour | 333 | 13.3 g | 66.7 g | 3.3 g |
| Vanilla Coconut Milk Yogurt Alternative, Vanilla | 232 | 2.4 g | 8.8 g | 19.4 g |
| Whole Grain Steel Cut Oats | 375 | 12.5 g | 67.5 g | 6.3 g |
| Blueberry Coconut Yogurt, Blueberry | 154 | 0 g | 7.8 g | 11.7 g |
| Vanilla Coconut Milk Yogurt Alternative, Vanilla | 232 | 2.4 g | 8.8 g | 19.4 g |
| The Classic Hot Sauce | 86 | 0 g | 8 g | 6.2 g |
| Gluten Free Flour | 367 | 10 g | 76.7 g | 3.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.