All plant nutrition facts
3 All plant products with label nutrition data. On average they contain 105 kcal, 2.7 g of sugars and 4.9 g of protein per 100 g. Most are in grains and pasta, beans and legumes and other foods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Black bean power bowl | 106 | 5.5 g | 17 g | 1.5 g |
| Hoisin noodles | 104 | 3.9 g | 16 g | 2.3 g |
| Carbonara | 104 | 5.3 g | 11 g | 3.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.