Africa’s Finest nutrition facts
3 Africa’s Finest products with label nutrition data. On average they contain 378 kcal, 6.2 g of sugars and 11.4 g of protein per 100 g. Most are in dairy and eggs, grains and pasta and other foods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jollof Rice | 345 | 7.2 g | 78 g | 0.4 g |
| Peanut butter smooth | 632 | 25.7 g | 20.8 g | 49.6 g |
| Gari | 157 | 1.4 g | 38 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.