Aegean nutrition facts
9 Aegean products with label nutrition data. On average they contain 246 kcal, 35.1 g of sugars and 4.3 g of protein per 100 g. Most are in other foods, fruits and dairy and eggs.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Artichokes Quartered And Marinated | 86 | 1.2 g | 6.6 g | 6 g |
| Deglet Nour Dates | 225 | 2.7 g | 67 g | 0.33 g |
| Dill and Garlic Feta Cheese | 277 | 18 g | 1.3 g | 23 g |
| Dried mango slices | 333 | 0 g | 83.3 g | 0 g |
| Pitted Kalamata olives Marinated | 232 | 1.4 g | 3.8 g | 23.8 g |
| Dried Pineapple Rings | 375 | 0 g | 92.5 g | 0 g |
| Mediterranean Sardines In Sunflower Oil | 165 | 10.6 g | 0 g | 12.9 g |
| Jelly Beans | 368 | 0 g | 91 g | 0 g |
| Gnocchi | 155 | 5 g | 33 g | 0.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.