ZBar

Packaged product Other Foods Clif

ZBar contains 389 kcal per 100 g.

Roughly 64% of its calories come from carbohydrates, with 30% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

100 g provides 26% of the Daily Value for magnesium, 22% of the Daily Value for iron and 13% of the Daily Value for phosphorus.

The values are label data submitted by the manufacturer to USDA FoodData Central.

ZBar by Clif, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
389kcal per 100 g
5.6 gprotein
66.7 gcarbohydrates
13.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 389 kcal
Total fat L 13.9 g 18%
Saturated fat L 2.8 g 14%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 292 mg 13%
Total carbohydrates L 66.7 g 24%
Dietary fiber L 8.3 g 30%
Total sugars L 27.8 g
Protein L 5.6 g 11%
Vitamin C L 0 mg0%
Calcium L 56 mg4%
Iron L 4 mg22%
Magnesium L 111 mg26%
Phosphorus L 167 mg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 64%Fat: 30%389kcal / 100 g
  • Protein 5%
  • Carbohydrates 64%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesium26%Iron22%Phosphorus13%Calcium4%Vitamin C0%

Nutritional insights

  • Protein5.6 gbelow the median for other foods (median 6.9 g)
  • Fiber8.3 gin the top quarter of other foods (median 1.8 g)
  • Sugars27.8 gin the top quarter of other foods (median 3.5 g)
  • Fat13.9 gabove the median for other foods (median 6.4 g)
  • Saturated fat2.8 gabove the median for other foods (median 1.9 g)
  • Sodium292 mgabove the median for other foods (median 236 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L8.3 g
Polyunsaturated fat L1.4 g
Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 389 kcal389 kcal
Protein 5.6 g5.6 g
Carbohydrates 66.7 g66.7 g
Fat 13.9 g13.9 g
Fiber n/a8.3 g
Sugars 27.8 g27.8 g
Sodium 292 mg292 mg

Product details

Brand
Clif
Barcode
0722252386946
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in ZBar?

100 g of ZBar has 389 kcal.

How much protein is in ZBar?

ZBar contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).

How many carbs are in ZBar?

ZBar has 66.7 g of total carbohydrates per 100 g, including 8.3 g of fiber and 27.8 g of sugars.

How much fat is in ZBar?

ZBar contains 13.9 g of fat per 100 g, of which 2.8 g is saturated (14% of the Daily Value).

What vitamins and minerals does ZBar contain?

Per 100 g, the most notable amounts relative to the Daily Value are magnesium (26% DV), iron (22% DV) and phosphorus (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in ZBar?

100 g contains 292 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0722252386946. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
  • USDA FoodData Central: Branded Foods, record 2508076. License: CC0 1.0 (U.S. public domain). Source record dated January 28, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.