Yop smoothie

Packaged product Beverages Yoplait

Yop smoothie contains 52 kcal per 100 g. A serving, 250.0 g (250 g) provides about 130 kcal.

Roughly 58% of its calories come from carbohydrates, with 25% from protein and 17% from fat (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (56 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Yop smoothie by Yoplait, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
52kcal per 100 g
3.2 gprotein
7.6 gcarbohydrates
1 gfat
130kcal in serving, 250.0 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 52 kcal
Total fat L 1 g 1%
Saturated fat L 0.6 g 3%
Sodium L 50 mg 2%
Total carbohydrates L 7.6 g 3%
Dietary fiber not reported
Total sugars L 7.2 g
Protein L 3.2 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 58%Fat: 17%52kcal / 100 g
  • Protein 25%
  • Carbohydrates 58%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.2 gabove the median for beverages (median 0.6 g)
  • Sugars7.2 gabove the median for beverages (median 4.9 g)
  • Fat1 gabove the median for beverages (median 0.1 g)
  • Saturated fat0.6 gabove the median for beverages (median 0.1 g)
  • Sodium50 mgabove the median for beverages (median 32 mg)
  • Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Yoplait
Barcode
0056920109842
Label serving
250.0 g
Category
Beverages
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

partly skimmed milk for"ified with vitamin d3, fruit (mango puree, peach puree), sugar, water, modified corn starch, natural flavour, pectin, sodium citrate, lemon juíce concentrate, bacterial cultures, turmeric extract and annatto extract (for colour). ingrédients : ts ve s daily value deur quotidienne 130 4% 35g 8% lait partiellement écrémé enrichi de ol 15 mg ng es 19 g 6% vitamine d3, fruits (purée de mangues purée de péches), sucre, eau, amidon de maïs modifié, aróme naturel, pectine, citrate de sodium, jus de çitron concentré, cultures bactérienns, 0% extraits de curcuma et de rocou (pour la couleur). comments/questions commentaires 1-800-754-3517 8% 25% 30 % yoplait.ca 3050453102 series 1020 560

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yop smoothie?

100 g of Yop smoothie has 52 kcal. Serving, 250.0 g (250 g): about 130 kcal.

How much protein is in Yop smoothie?

Yop smoothie contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 8 g in serving, 250.0 g (250 g). About 25% of its calories come from protein. Compared with other beverages, that is above the median (median 0.6 g).

How many carbs are in Yop smoothie?

Yop smoothie has 7.6 g of total carbohydrates per 100 g, including 7.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yop smoothie?

Yop smoothie contains 1 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

How much sodium is in Yop smoothie?

100 g contains 50 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 11, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0056920109842. License: ODbL 1.0 (Open Food Facts). Source record dated October 11, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.