Yep!, Fruit Punch Blast

Packaged product Fruits Beverage Capital Financing

Yep!, Fruit Punch Blast contains 33 kcal per 100 g. A serving, 240 ml, 8 fl oz (240 g) provides about 79 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29,188 products.

100 g provides 33% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

33kcal per 100 g
0 gprotein
8.3 gcarbohydrates
0 gfat
79kcal in serving, 240 ml, 8 fl oz (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 33 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 8.1 mg 0.4%
Total carbohydrates L 8.3 g 3%
Dietary fiber not reported
Total sugars L 7.9 g
Protein L 0 g 0%
Vitamin C L 30 mg33%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%33kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C33%

Nutritional insights

  • Protein0 gin the lowest quarter of fruits (median 0.71 g)
  • Sugars7.9 gbelow the median for fruits (median 11.9 g)
  • Fat0 gin the lowest quarter of fruits (median 0.12 g)
  • Sodium8.1 mgbelow the median for fruits (median 23 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Beverage Capital Financing
Barcode
0811279020008
Label serving
240 ml (8 fl oz)
Category
Fruits
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, high fructose corn syrup, citric acid, natural & artificial flavors, gum arabic, acesulfame-k, red 40, glycerol ester of rosin, blue 1, sucralose, sodium benzoate and potassium sorbate (preservatives).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yep!, Fruit Punch Blast?

100 g of Yep!, Fruit Punch Blast has 33 kcal. Serving, 240 ml, 8 fl oz (240 g): about 79 kcal.

How much protein is in Yep!, Fruit Punch Blast?

Yep!, Fruit Punch Blast contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 240 ml, 8 fl oz (240 g). About 0% of its calories come from protein. Compared with other fruits, that is in the lowest quarter (median 0.71 g).

How many carbs are in Yep!, Fruit Punch Blast?

Yep!, Fruit Punch Blast has 8.3 g of total carbohydrates per 100 g, including 7.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yep!, Fruit Punch Blast?

Yep!, Fruit Punch Blast contains 0 g of fat per 100 g.

What vitamins and minerals does Yep!, Fruit Punch Blast contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (33% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Yep!, Fruit Punch Blast?

100 g contains 8.1 mg of sodium, 0.4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 10, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0811279020008. License: ODbL 1.0 (Open Food Facts). Source record dated March 10, 2017. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.