Yellowfin Tuna Chunk
Packaged product Fish and Seafood Woolworths
Yellowfin Tuna Chunk contains 112 kcal per 100 g. A serving, 1 portion, 68 g (68 g) provides about 76 kcal.
Roughly 90% of its calories come from protein, with 7% from fat and 3% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 165 kcal per 100 g across 12,127 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 112 kcal | |
| Total fat L | 0.88 g | 1% |
| Saturated fat L | 0.29 g | 1% |
| Trans fat L | 0.15 g | |
| Sodium L | 379 mg | 16% |
| Total carbohydrates L | 0.88 g | 0.3% |
| Dietary fiber | not reported | |
| Total sugars L | 0.15 g | |
| Protein L | 24.6 g | 49% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 90%
- Carbohydrates 3%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24.6 gin the top quarter of fish and seafood (median 17.1 g)
- Sugars0.15 gbelow the median for fish and seafood (median 0.3 g)
- Fat0.88 gin the lowest quarter of fish and seafood (median 7.3 g)
- Saturated fat0.29 gin the lowest quarter of fish and seafood (median 1.5 g)
- Sodium379 mgabove the median for fish and seafood (median 375 mg)
- Protein per 100 kcal22 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Woolworths
- Barcode
- 9339687405473
- Label serving
- 1 portion (68 g)
- Category
- Fish and Seafood
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Seafood mix Ocean Jewel | 112 | 17.6 g | 4 g | 2.4 g |
| Peri-Peri Salmon Proper Foods | 112 | 7.8 g | 11.9 g | 3.5 g |
| Hot Smoked Salmon Salad Morrisons | 112 | 5.9 g | 7.8 g | 6.1 g |
| Blackened Shrimp Fettucine Alfredo Rainbow Foods | 112 | 13.2 g | 9.7 g | 2.1 g |
| めばちまぐろ (刺身用・切り落とし) Tuna 魚力 | 112 | 22.5 g | 0.5 g | 1.7 g |
| Aceitunas chupadeo Aceitunas del Mercado | 112 | 2.1 g | 2.2 g | 9.7 g |
| Barramundi Fish Better Fish | 112 | 19.2 g | 0 g | 4 g |
| Seafood Medley Irresistibles | 112 | 17.6 g | 4 g | 2.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yellowfin Tuna Chunk?
100 g of Yellowfin Tuna Chunk has 112 kcal. Serving, 1 portion, 68 g (68 g): about 76 kcal.
Is Yellowfin Tuna Chunk high in protein?
Yellowfin Tuna Chunk contains 24.6 g of protein per 100 g (49% of the 50 g Daily Value), or 16.7 g in serving, 1 portion, 68 g (68 g). About 90% of its calories come from protein. Compared with other fish and seafood, that is among the highest quarter (median 17.1 g).
How many carbs are in Yellowfin Tuna Chunk?
Yellowfin Tuna Chunk has 0.88 g of total carbohydrates per 100 g, including 0.15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yellowfin Tuna Chunk?
Yellowfin Tuna Chunk contains 0.88 g of fat per 100 g, of which 0.29 g is saturated (1% of the Daily Value).
How much sodium is in Yellowfin Tuna Chunk?
100 g contains 379 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 9, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9339687405473. License: ODbL 1.0 (Open Food Facts). Source record dated September 9, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.