Yellowfin Tuna

Packaged product Fish and Seafood Amazon Fresh

Yellowfin Tuna contains 120 kcal per 100 g. A serving, 113 g (113 g) provides about 136 kcal.

Roughly 96% of its calories come from protein, with 4% from fat and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for fish and seafood on FoodFactly (122 kcal per 100 g).

100 g provides 5,000% of the Daily Value for iron and 385% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yellowfin Tuna by Amazon Fresh, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
120kcal per 100 g
28 gprotein
0 gcarbohydrates
0.5 gfat
136kcal in serving, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 120 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0 g 0%
Sodium L 50 mg 2%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 28 g 56%
Calcium L 5,000 mg385%
Iron L 900 mg5,000%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 96%Fat: 4%120kcal / 100 g
  • Protein 96%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5,000%Calcium385%

Nutritional insights

  • Protein28 gin the top quarter of fish and seafood (median 24 g)
  • Fat0.5 gin the lowest quarter of fish and seafood (median 2 g)
  • Saturated fat0 gin the lowest quarter of fish and seafood (median 0.5 g)
  • Sodium50 mgin the lowest quarter of fish and seafood (median 400 mg)
  • Protein per 100 kcal23.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Amazon Fresh
Barcode
0842379167980
Quantity
12 oz
Label serving
113 g
Category
Yellowfin tunas
Packaging
Plastic
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Yellowfin Tuna (fish), carbon monoxide (for color retention).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Trozos de Atún Claro al Natural seakings 120 29 g 0 g 0.5 g
Thon albacore Connétable 122 26 g 0 g 2 g
Atún claro Alteza 122 26 g 0 g 2 g
Atún claro natural Ametller Origen 122 26 g 0 g 2 g
Atún claro al natural Ribeira 122 26 g 0 g 2 g
Thon Albacore Les Doris 122 26 g 0 g 2 g
Atún claro al natural El Corte Inglés 122 26 g 0 g 2 g
Atún claro al natural El Corte Inglés 122 26 g 0 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yellowfin Tuna?

100 g of Yellowfin Tuna has 120 kcal. Serving, 113 g (113 g): about 136 kcal.

Is Yellowfin Tuna high in protein?

Yellowfin Tuna contains 28 g of protein per 100 g (56% of the 50 g Daily Value), or 31.6 g in serving, 113 g (113 g). About 96% of its calories come from protein. Compared with other fish and seafood, that is among the highest quarter (median 24 g).

How many carbs are in Yellowfin Tuna?

Yellowfin Tuna has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yellowfin Tuna?

Yellowfin Tuna contains 0.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Yellowfin Tuna contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (5,000% DV) and calcium (385% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Yellowfin Tuna?

100 g contains 50 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 28, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0842379167980. License: ODbL 1.0 (Open Food Facts). Source record dated February 28, 2023. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.