Winter Mint Ice Cream
Packaged product Sweets and Desserts Tops
Winter Mint Ice Cream contains 215 kcal per 100 g. A serving, 1 portion, 93 g (93 g) provides about 200 kcal.
Roughly 50% of its calories come from carbohydrates, with 44% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 215 kcal | |
| Total fat L | 10.8 g | 14% |
| Saturated fat L | 7.5 g | 38% |
| Trans fat L | 0 g | |
| Cholesterol L | 26.9 mg | 9% |
| Sodium L | 86 mg | 4% |
| Total carbohydrates L | 28 g | 10% |
| Dietary fiber | not reported | |
| Total sugars L | 23.7 g | |
| Added sugars L | 19.4 g | 39% |
| Protein L | 3.2 g | 6% |
| Calcium L | 108 mg | 8% |
| Iron L | 0.54 mg | 3% |
| Potassium L | 215 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 50%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.2 gbelow the median for sweets and desserts (median 5.7 g)
- Sugars23.7 gabove the median for sweets and desserts (median 21.2 g)
- Fat10.8 gbelow the median for sweets and desserts (median 13.3 g)
- Saturated fat7.5 gabove the median for sweets and desserts (median 5.5 g)
- Sodium86 mgbelow the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tops
- Barcode
- 0070784015590
- Label serving
- 1 portion (93 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jambon de Vendée Le Porc Français | 215 | 25 g | 0.6 g | 12 g |
| Ice Cream Good & Delish | 215 | 3.1 g | 27.7 g | 10.8 g |
| Pagnol au jambon cru Coop | 215 | 13 g | 29 g | 8.9 g |
| Vanilla Ice Cream Tofts | 215 | 3.2 g | 26.9 g | 10.8 g |
| Mango Jam Vizco's | 215 | 0 g | 55 g | 0 g |
| Sweet potato falafels with warming spices Asda | 215 | 7.4 g | 30 g | 6.2 g |
| Chocolate Bananas Sundae Shoppe | 215 | 1.5 g | 32.3 g | 7.7 g |
| Jambon de Vendée 1952 Petitgas | 215 | 25 g | 0.6 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Winter Mint Ice Cream?
100 g of Winter Mint Ice Cream has 215 kcal. Serving, 1 portion, 93 g (93 g): about 200 kcal.
How much protein is in Winter Mint Ice Cream?
Winter Mint Ice Cream contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 3 g in serving, 1 portion, 93 g (93 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).
How many carbs are in Winter Mint Ice Cream?
Winter Mint Ice Cream has 28 g of total carbohydrates per 100 g, including 23.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Winter Mint Ice Cream?
Winter Mint Ice Cream contains 10.8 g of fat per 100 g, of which 7.5 g is saturated (38% of the Daily Value).
How much sodium is in Winter Mint Ice Cream?
100 g contains 86 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0070784015590. License: ODbL 1.0 (Open Food Facts). Source record dated January 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.