Wilton, icing
Packaged product Other Foods Wilton
Wilton, icing contains 417 kcal per 100 g. A serving, 1 tsp, 6 g (6 g) provides about 25 kcal.
Roughly 64% of its calories come from carbohydrates, with 36% from fat and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 375 kcal per 100 g across 435 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 417 kcal | |
| Total fat L | 16.7 g | 21% |
| Saturated fat | not reported | |
| Sodium L | 83 mg | 4% |
| Total carbohydrates L | 66.7 g | 24% |
| Dietary fiber | not reported | |
| Total sugars L | 66.7 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 64%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars66.7 gabove the median for other foods (median 62.2 g)
- Fat16.7 gin the top quarter of other foods (median 0 g)
- Sodium83 mgin the top quarter of other foods (median 0 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 417 kcal | 417 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 66.7 g | 66.7 g |
| Fat | 16.7 g | 16.7 g |
| Fiber | n/a | n/a |
| Sugars | 66.7 g | 66.7 g |
| Sodium | 83 mg | 83 mg |
Product details
- Brand
- Wilton
- Barcode
- 0070896714046
- Label serving
- 1 tsp (6 g)
- Category
- baking-decorations
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Confectioners' sugar (sugar, corn starch), partially hydrogenated vegetable oil (soybean and/or cottonseed), water, corn syrup, contains less than 2% of wheat starch, mono and diglycerides, salt, salt, soy lecithin, titanium dioxide (color), natural and artificial flavor, citric acid, glucono delta lactone, potassium sorbate (preservative), propylene glycol, fd&c blue #1, fd&c red #3, fd&c yellow #5, fd&c yellow #6.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Decorating icing Wilton | 417 | 0 g | 66.7 g | 16.7 g |
| Non pareils edible decor Edible Decor | 417 | 0 g | 100 g | 0 g |
| Red Decorator's Icing Bakery Crafts | 417 | 0 g | 66.7 g | 16.7 g |
| Blue Decorator's Icing Bakery Crafts | 417 | 0 g | 66.7 g | 16.7 g |
| White Icing Cake Mate | 417 | 0 g | 66.7 g | 16.7 g |
| Icing Blue Cake Mate | 417 | 0 g | 66.7 g | 16.7 g |
| Yellow icing Cake Mate | 417 | 0 g | 66.7 g | 16.7 g |
| Wilton, decorating icing Wilton | 417 | 0 g | 66.7 g | 16.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Wilton, icing?
100 g of Wilton, icing has 417 kcal. Serving, 1 tsp, 6 g (6 g): about 25 kcal.
How much protein is in Wilton, icing?
Wilton, icing contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tsp, 6 g (6 g). About 0% of its calories come from protein.
How many carbs are in Wilton, icing?
Wilton, icing has 66.7 g of total carbohydrates per 100 g, including 66.7 g of sugars.
How much fat is in Wilton, icing?
Wilton, icing contains 16.7 g of fat per 100 g.
How much sodium is in Wilton, icing?
100 g contains 83 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1851975. License: CC0 1.0 (U.S. public domain). Source record dated July 1, 2018. Imported November 6, 2026.
- Open Food Facts, record 0070896714046. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.