Wild pacific pink salmon
Packaged product Fish and Seafood Morrisons
Wild pacific pink salmon contains 153 kcal per 100 g. A serving, 100 g (100 g) provides about 153 kcal.
Roughly 60% of its calories come from protein, with 38% from fat and 3% from carbohydrates (estimated with general energy factors).
That is close to the median for fish and seafood on FoodFactly (165 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 153 kcal | |
| Total fat L | 6.6 g | 8% |
| Saturated fat L | 1.3 g | 7% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 1.1 g | 0.4% |
| Dietary fiber L | 20 g | 71% |
| Total sugars L | 0 g | |
| Protein L | 23.5 g | 47% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 60%
- Carbohydrates 3%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein23.5 gin the top quarter of fish and seafood (median 17.1 g)
- Fiber20 gin the top quarter of fish and seafood (median 0 g)
- Sugars0 gin the lowest quarter of fish and seafood (median 0.3 g)
- Fat6.6 gbelow the median for fish and seafood (median 7.3 g)
- Saturated fat1.3 gbelow the median for fish and seafood (median 1.5 g)
- Sodium320 mgbelow the median for fish and seafood (median 375 mg)
- Protein per 100 kcal15.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Morrisons
- Barcode
- 5010251696254
- Quantity
- 170 g
- Label serving
- 100 g
- Category
- Fish and Seafood
- Packaging
- Can,Food can
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Marinated Alaskan Salmon Sam’s Club | 153 | 15.9 g | 1.2 g | 9.4 g |
| Imitation Lobster Ball PFP | 153 | 12.9 g | 14.1 g | 5.3 g |
| Albacore Tuna Tre Fin | 153 | 28.2 g | 0 g | 4.1 g |
| Yellowfin Tuna Slices In Extra Virgin Olive Oil Natural Catch | 153 | 23.5 g | 0 g | 7.1 g |
| Coles Tuna Chunks In Oil Coles | 153 | 25 g | 0.15 g | 5.8 g |
| Wild Caught Sockeye Salmon Bristol Bay Alaska | 153 | 21.8 g | 0 g | 7.1 g |
| White Albacore Tuna Natural Catch | 153 | 25.9 g | 0 g | 5.9 g |
| Salmon Chunks - Wild Alaskan SeaKing | 153 | 24 g | 10 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Wild pacific pink salmon?
100 g of Wild pacific pink salmon has 153 kcal. Serving, 100 g (100 g): about 153 kcal.
Is Wild pacific pink salmon high in protein?
Wild pacific pink salmon contains 23.5 g of protein per 100 g (47% of the 50 g Daily Value), or 23.5 g in serving, 100 g (100 g). About 60% of its calories come from protein. Compared with other fish and seafood, that is among the highest quarter (median 17.1 g).
How many carbs are in Wild pacific pink salmon?
Wild pacific pink salmon has 1.1 g of total carbohydrates per 100 g, including 20 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Wild pacific pink salmon?
Wild pacific pink salmon contains 6.6 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).
How much sodium is in Wild pacific pink salmon?
100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010251696254. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.