Wild caught whiting fillets

Packaged product Other Foods Weis

Wild caught whiting fillets contains 89 kcal per 100 g. A serving, 1 serving, 112 g (112 g) provides about 100 kcal.

Roughly 86% of its calories come from protein, with 14% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

89kcal per 100 g
18.8 gprotein
0 gcarbohydrates
1.3 gfat
100kcal in serving, 1 serving, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 89 kcal
Total fat L 1.3 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 49 mg 16%
Sodium L 89 mg 4%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 18.8 g 38%
Vitamin D L 1.8 µg9%
Calcium L 45 mg3%
Iron L 0 mg0%
Potassium L 250 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 86%Fat: 14%89kcal / 100 g
  • Protein 86%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D9%Potassium5%Calcium3%Iron0%

Nutritional insights

  • Protein18.8 gin the top quarter of other foods (median 7 g)
  • Fiber0 gin the lowest quarter of other foods (median 1.9 g)
  • Sugars0 gin the lowest quarter of other foods (median 3.4 g)
  • Fat1.3 gbelow the median for other foods (median 6.5 g)
  • Saturated fat0 gin the lowest quarter of other foods (median 1.9 g)
  • Sodium89 mgbelow the median for other foods (median 240 mg)
  • Protein per 100 kcal21.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L71 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 89.3 kcal89 kcal
Protein 18.8 g18.8 g
Carbohydrates 0 g0 g
Fat 1.3 g1.3 g
Fiber n/a0 g
Sugars n/a0 g
Sodium 89.3 mg89 mg

Product details

Brand
Weis
Barcode
0041497046737
Label serving
1 serving (112 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Korppukinkku Coop 89 16 g 0.7 g 2.4 g
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Cuajada artesana Celestino Arribas 89 4 g 5.4 g 6.3 g
Patate rosse di montagna Consorzio ORI 89 2.1 g 17.9 g 1 g
Polente cèpes persillés Saint Jean 89 1.7 g 14 g 2.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wild caught whiting fillets?

100 g of Wild caught whiting fillets has 89 kcal. Serving, 1 serving, 112 g (112 g): about 100 kcal.

Is Wild caught whiting fillets high in protein?

Wild caught whiting fillets contains 18.8 g of protein per 100 g (38% of the 50 g Daily Value), or 21.1 g in serving, 1 serving, 112 g (112 g). About 86% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).

How many carbs are in Wild caught whiting fillets?

Wild caught whiting fillets has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Wild caught whiting fillets?

Wild caught whiting fillets contains 1.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Wild caught whiting fillets?

100 g contains 89 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 7, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2461518. License: CC0 1.0 (U.S. public domain). Source record dated June 18, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0041497046737. License: ODbL 1.0 (Open Food Facts). Source record dated October 7, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.