Wild Caught Pacific Cod
Packaged product Other Foods David
Wild Caught Pacific Cod contains 59 kcal per 100 g. A serving, 1 portion, 170 g (170 g) provides about 100 kcal.
Roughly 100% of its calories come from protein, with 0% from carbohydrates and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 275 kcal per 100 g across 125,082 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 58.8 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 17.6 mg | 6% |
| Sodium L | 79.4 mg | 3% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 13.5 g | 27% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13.5 gabove the median for other foods (median 7.2 g)
- Fiber0 gin the lowest quarter of other foods (median 1.8 g)
- Sugars0 gin the lowest quarter of other foods (median 3.6 g)
- Fat0 gin the lowest quarter of other foods (median 6.1 g)
- Saturated fat0 gin the lowest quarter of other foods (median 2.1 g)
- Sodium79.4 mgbelow the median for other foods (median 241 mg)
- Protein per 100 kcal23 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- David
- Barcode
- 0850064303360
- Label serving
- 1 portion (170 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tapa Marinade Clare Ole | 59 | 0 g | 17.6 g | 0 g |
| Fajitas Rajas PURA VIDA | 59 | 1.2 g | 9.4 g | 2.4 g |
| Lemon Caesar Brussel Sprout Halves Ocean Mist Farms | 59 | 4.7 g | 10.6 g | 0 g |
| Brussels Sprouts Yellow | 59 | 3.5 g | 8.2 g | 2.4 g |
| Wild Caught Pacific COD David | 59 | 13.5 g | 0 g | 0 g |
| Fajitas Rajas Puravida | 59 | 1.2 g | 9.4 g | 2.4 g |
| Roasted Garlic Salsa Prairie & Peak | 59 | 0 g | 11.8 g | 0 g |
| Cueritos La Finca | 59 | 10.6 g | 0 g | 1.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Wild Caught Pacific Cod?
100 g of Wild Caught Pacific Cod has 59 kcal. Serving, 1 portion, 170 g (170 g): about 100 kcal.
Is Wild Caught Pacific Cod high in protein?
Wild Caught Pacific Cod contains 13.5 g of protein per 100 g (27% of the 50 g Daily Value), or 23 g in serving, 1 portion, 170 g (170 g). About 100% of its calories come from protein. Compared with other other foods, that is above the median (median 7.2 g).
How many carbs are in Wild Caught Pacific Cod?
Wild Caught Pacific Cod has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Wild Caught Pacific Cod?
Wild Caught Pacific Cod contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Wild Caught Pacific Cod?
100 g contains 79.4 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 30, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850064303360. License: ODbL 1.0 (Open Food Facts). Source record dated September 30, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.