Whole mandarin orange segments
Whole mandarin orange segments contains 43 kcal per 100 g. A serving, 0.5 cup, 140 g (140 g) provides about 60 kcal.
Roughly 93% of its calories come from carbohydrates, with 7% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in fruits on FoodFactly, where the median is 57 kcal per 100 g across 52 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 42.9 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 14.3 mg | 0.6% |
| Total carbohydrates L | 10 g | 4% |
| Dietary fiber L | 0.71 g | 3% |
| Total sugars L | 8.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.71 g | 1% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 18.6 mg | 1% |
| Iron L | 0.26 mg | 1% |
| Potassium L | 92.9 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 93%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.71 gabove the median for fruits (median 0.71 g)
- Fiber0.71 gbelow the median for fruits (median 0.76 g)
- Sugars8.6 gin the lowest quarter of fruits (median 11.9 g)
- Sodium14.3 mgin the top quarter of fruits (median 4 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nemco
- Barcode
- 0767301400716
- Quantity
- 11 oz
- Label serving
- 0.5 cup (140 g)
- Category
- mandarin-oranges
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Mandarin orang segments water pear juice concentrate citric acid
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mandarines Delhaize | 43 | 0.8 g | 9.5 g | 0 g |
| Clementina Hacendado | 43 | 0.8 g | 9 g | 0 g |
| Mandarinas Hacendado | 43 | 0.8 g | 9 g | 0 g |
| Mandarinas Hacendado | 43 | 0 g | 9 g | 0 g |
| Harris teeter, light mandarin orange segments in pear juice Harris Teeter | 43 | 0.71 g | 10 g | 0 g |
| Mandarin Oranges Wegmans | 43 | 0.71 g | 10 g | 0 g |
| Mandarin Orange In Pear Juice Wegmans | 43 | 0.71 g | 10 g | 0 g |
| Mandarine nadorcott, calibre 3/4 catégorie 1 U | 45 | 0.8 g | 9.2 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Whole mandarin orange segments?
100 g of Whole mandarin orange segments has 43 kcal. Serving, 0.5 cup, 140 g (140 g): about 60 kcal.
How much protein is in Whole mandarin orange segments?
Whole mandarin orange segments contains 0.71 g of protein per 100 g (1% of the 50 g Daily Value), or 1 g in serving, 0.5 cup, 140 g (140 g). About 7% of its calories come from protein. Compared with other fruits, that is above the median (median 0.71 g).
How many carbs are in Whole mandarin orange segments?
Whole mandarin orange segments has 10 g of total carbohydrates per 100 g, including 0.71 g of fiber and 8.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Whole mandarin orange segments?
Whole mandarin orange segments contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Whole mandarin orange segments?
100 g contains 14.3 mg of sodium, 0.6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 2, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0767301400716. License: ODbL 1.0 (Open Food Facts). Source record dated October 2, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.