White Sandwich Bread
Packaged product Meals and Dishes Woolworths Bakery
White Sandwich Bread contains 261 kcal per 100 g. A serving, 2 slices, 66 g (66 g) provides about 172 kcal.
Roughly 77% of its calories come from carbohydrates, with 13% from protein and 10% from fat (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (238 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 261 kcal | |
| Total fat L | 2.7 g | 3% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 380 mg | 17% |
| Total carbohydrates L | 48 g | 17% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 3.6 g | |
| Protein L | 8.3 g | 17% |
| Choline L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 77%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.3 gbelow the median for meals and dishes (median 10 g)
- Fiber3.6 gin the top quarter of meals and dishes (median 1.7 g)
- Sugars3.6 gabove the median for meals and dishes (median 2.6 g)
- Fat2.7 gin the lowest quarter of meals and dishes (median 8.2 g)
- Saturated fat1 gin the lowest quarter of meals and dishes (median 2.7 g)
- Sodium380 mgbelow the median for meals and dishes (median 425 mg)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- Woolworths Bakery
- Barcode
- 9339687336258
- Label serving
- 2 slices (66 g)
- Category
- Meals and Dishes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Italian Sandwich Imperial Kitchens | 261 | 14.2 g | 16.8 g | 14.5 g |
| Pizza chorizo poivrons Marque Repère | 261 | 11.3 g | 29.6 g | 10.3 g |
| Mushroom & Onion Pizza Piano Piano | 261 | 10.3 g | 31.5 g | 9.7 g |
| chargrilled cheeseburger Couché tard | 261 | 17 g | 23 g | 11.5 g |
| Thin Crust Pepperoni Pizza Great Value | 261 | 10.9 g | 32.1 g | 9.7 g |
| Crustless Sandwich Bread MARUTI | 261 | 7.4 g | 49.2 g | 3.8 g |
| Take and Bake Mega Meat Pizza Take and Bake | 261 | 11.6 g | 23.2 g | 13.8 g |
| Junglee Paneer Jumbo Grilled Sandwich Vadilal | 261 | 6.1 g | 30.4 g | 12.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in White Sandwich Bread?
100 g of White Sandwich Bread has 261 kcal. Serving, 2 slices, 66 g (66 g): about 172 kcal.
How much protein is in White Sandwich Bread?
White Sandwich Bread contains 8.3 g of protein per 100 g (17% of the 50 g Daily Value), or 5.5 g in serving, 2 slices, 66 g (66 g). About 13% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).
How many carbs are in White Sandwich Bread?
White Sandwich Bread has 48 g of total carbohydrates per 100 g, including 3.6 g of fiber and 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in White Sandwich Bread?
White Sandwich Bread contains 2.7 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
How much sodium is in White Sandwich Bread?
100 g contains 380 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 15, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9339687336258. License: ODbL 1.0 (Open Food Facts). Source record dated April 15, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.