White Pudding

Packaged product Sweets and Desserts Oakpark

White Pudding contains 158 kcal per 100 g. A serving, 100 g (100 g) provides about 158 kcal.

Roughly 47% of its calories come from carbohydrates, with 29% from fat and 23% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

158kcal per 100 g
9.2 gprotein
18.8 gcarbohydrates
5.2 gfat
158kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 158 kcal
Total fat L 5.2 g 7%
Saturated fat L 1.7 g 9%
Sodium L 716 mg 31%
Total carbohydrates L 18.8 g 7%
Dietary fiber L 1 g 4%
Total sugars L 0.3 g
Protein L 9.2 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 47%Fat: 29%158kcal / 100 g
  • Protein 23%
  • Carbohydrates 47%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.2 gabove the median for sweets and desserts (median 5.6 g)
  • Fiber1 gbelow the median for sweets and desserts (median 2 g)
  • Sugars0.3 gin the lowest quarter of sweets and desserts (median 21.6 g)
  • Fat5.2 gbelow the median for sweets and desserts (median 13.5 g)
  • Saturated fat1.7 gbelow the median for sweets and desserts (median 5.6 g)
  • Sodium716 mgin the top quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Oakpark
Barcode
5390171005719
Label serving
100 g
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Chcolate ice cream with chocolate ripple Everest 158 2 g 18.9 g 8.3 g
4 Minced Beef and Onion Crunchy Pancakes Farmfoods 158 6.7 g 26 g 2.7 g
Honey Chicken P.F. Chang’s 158 10.5 g 18.1 g 5.3 g
Nitro Whey Cookies Body building 158 31 g 2.4 g 2.6 g
Chocolate Stracciatella Gelato Bohemein 158 4 g 18.4 g 8.1 g
Apple Chia Seed Pudding Esposto’s Delicatezza 158 2 g 16.8 g 10.4 g
Top Sirloin With Sweet Potatoes And Green Beans Fit Meals Prep 158 13.6 g 7.5 g 8.8 g
Lavender Earl Grey Ice Cream Creamier 158 3.2 g 20 g 7.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in White Pudding?

100 g of White Pudding has 158 kcal. Serving, 100 g (100 g): about 158 kcal.

How much protein is in White Pudding?

White Pudding contains 9.2 g of protein per 100 g (18% of the 50 g Daily Value), or 9.2 g in serving, 100 g (100 g). About 23% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.6 g).

How many carbs are in White Pudding?

White Pudding has 18.8 g of total carbohydrates per 100 g, including 1 g of fiber and 0.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in White Pudding?

White Pudding contains 5.2 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).

How much sodium is in White Pudding?

100 g contains 716 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5390171005719. License: ODbL 1.0 (Open Food Facts). Source record dated July 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.