White Chocolate Caramel Peanut Choco Cups

Packaged product Sweets and Desserts Burley Bites

White Chocolate Caramel Peanut Choco Cups contains 576 kcal per 100 g. A serving, 2 choco cups, 40 g (40 g) provides about 230 kcal.

Roughly 55% of its calories come from fat, with 27% from carbohydrates and 18% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

White Chocolate Caramel Peanut Choco Cups by Burley Bites, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
576kcal per 100 g
25.3 gprotein
39.2 gcarbohydrates
34.9 gfat
230kcal in serving, 2 choco cups, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 576 kcal
Total fat L 34.9 g 45%
Saturated fat L 24.6 g 123%
Sodium L 157 mg 7%
Total carbohydrates L 39.2 g 14%
Dietary fiber L 2.1 g 8%
Total sugars L 8.9 g
Protein L 25.3 g 51%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 27%Fat: 55%576kcal / 100 g
  • Protein 18%
  • Carbohydrates 27%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein25.3 gin the top quarter of sweets and desserts (median 5.7 g)
  • Fiber2.1 gabove the median for sweets and desserts (median 2 g)
  • Sugars8.9 gbelow the median for sweets and desserts (median 21.2 g)
  • Fat34.9 gin the top quarter of sweets and desserts (median 13.3 g)
  • Saturated fat24.6 gin the top quarter of sweets and desserts (median 5.5 g)
  • Sodium157 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Burley Bites
Barcode
0704256962906
Quantity
2 x 20 g
Label serving
2 choco cups (40 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in White Chocolate Caramel Peanut Choco Cups?

100 g of White Chocolate Caramel Peanut Choco Cups has 576 kcal. Serving, 2 choco cups, 40 g (40 g): about 230 kcal.

Is White Chocolate Caramel Peanut Choco Cups high in protein?

White Chocolate Caramel Peanut Choco Cups contains 25.3 g of protein per 100 g (51% of the 50 g Daily Value), or 10.1 g in serving, 2 choco cups, 40 g (40 g). About 18% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).

How many carbs are in White Chocolate Caramel Peanut Choco Cups?

White Chocolate Caramel Peanut Choco Cups has 39.2 g of total carbohydrates per 100 g, including 2.1 g of fiber and 8.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in White Chocolate Caramel Peanut Choco Cups?

White Chocolate Caramel Peanut Choco Cups contains 34.9 g of fat per 100 g, of which 24.6 g is saturated (123% of the Daily Value).

How much sodium is in White Chocolate Caramel Peanut Choco Cups?

100 g contains 157 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 8, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0704256962906. License: ODbL 1.0 (Open Food Facts). Source record dated February 8, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.