White Chocolate Baking Block
Packaged product Sweets and Desserts Nestle
White Chocolate Baking Block contains 541 kcal per 100 g. A serving, 1 portion, 19 g (19 g) provides about 103 kcal.
Roughly 51% of its calories come from fat, with 44% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 541 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 17.4 g | 87% |
| Sodium L | 68.4 mg | 3% |
| Total carbohydrates L | 57.9 g | 21% |
| Dietary fiber | not reported | |
| Total sugars L | 57.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7.4 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 44%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.4 gabove the median for sweets and desserts (median 5.7 g)
- Sugars57.4 gin the top quarter of sweets and desserts (median 21.2 g)
- Fat30 gin the top quarter of sweets and desserts (median 13.3 g)
- Saturated fat17.4 gin the top quarter of sweets and desserts (median 5.5 g)
- Sodium68.4 mgbelow the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nestle
- Barcode
- 9300605158818
- Label serving
- 1 portion (19 g)
- Category
- Sweets and Desserts
Ingredients
Protein Fat, Total 5.7g 8% 32.1 g Saturated 3.3 g 14% 18.6 g Carbohydrate 11.0 g 4% 62.2g Sugars 10.9 g 12% 62.2 g Sodium 13 mg 0.6% 63 mg *Percentage Daily Intakes are based on an average adult diet of 8700 kJ. INGREDIENTS Sugar, Vegetable Fats [Emulsifier (Soy Lecithin)], Milk Solids (20%), Emulsifiers (Soy Lecithin, 476). Contains Soy, Milk. May contain Tree Nuts, Wheat, Gluten containing ingredients. MADE IN AUSTRALIA STORAGE ADVICE Store cool and dry. Heat and moisture may affect product performance. FOR BEST BEFORE END DATE SEE UNDER FLAP. LET'S TALK AUS 1800 025 361 www.nestle.com.au Nestlé Australia Ltd, 1 Homebush Bay Dr, Rhodes, NSW, 2138, Australia. AUS NZ Wrap 등급 Wrap ecycling KNOW YOUR SERVING Make your favourite recipes BITE-SIZED. NZ 0800 830 840 www.nestle.co.nz Nestlé New Zealand Limited 12-16 Nicholls Lane, Parnell, Auckland, 1010, New Zealand. ZU E
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in White Chocolate Baking Block?
100 g of White Chocolate Baking Block has 541 kcal. Serving, 1 portion, 19 g (19 g): about 103 kcal.
How much protein is in White Chocolate Baking Block?
White Chocolate Baking Block contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value), or 1.4 g in serving, 1 portion, 19 g (19 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).
How many carbs are in White Chocolate Baking Block?
White Chocolate Baking Block has 57.9 g of total carbohydrates per 100 g, including 57.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in White Chocolate Baking Block?
White Chocolate Baking Block contains 30 g of fat per 100 g, of which 17.4 g is saturated (87% of the Daily Value).
How much sodium is in White Chocolate Baking Block?
100 g contains 68.4 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 11, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300605158818. License: ODbL 1.0 (Open Food Facts). Source record dated March 11, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.