White Choc Pistachio Easter Egg Protein
Packaged product Dairy and Eggs Macro Mike
White Choc Pistachio Easter Egg Protein contains 354 kcal per 100 g. A serving, 1 portion, 40 g (40 g) provides about 142 kcal.
Roughly 65% of its calories come from protein, with 20% from fat and 16% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
100 g provides 10,417% of the Daily Value for Vitamin B12, 2,179% of the Daily Value for iron and 833% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 354 kcal | |
| Total fat L | 7.8 g | 10% |
| Saturated fat L | 2 g | 10% |
| Sodium L | 880 mg | 38% |
| Total carbohydrates L | 13.8 g | 5% |
| Dietary fiber L | 11 g | 39% |
| Total sugars L | 7 g | |
| Protein L | 57.3 g | 115% |
| Vitamin C L | 750 mg | 833% |
| Thiamin (B1) L | 1.3 mg | 104% |
| Riboflavin (B2) L | 1.3 mg | 96% |
| Pantothenic acid (B5) L | 7.5 mg | 150% |
| Vitamin B6 L | 1.5 mg | 88% |
| Folate (B9) L | 250 µg | 63% |
| Vitamin B12 L | 250 µg | 10,417% |
| Calcium L | 392 mg | 30% |
| Iron L | 392 mg | 2,179% |
| Magnesium L | 6 mg | 1% |
| Potassium L | 935 mg | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 65%
- Carbohydrates 16%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein57.3 gin the top quarter of dairy and eggs (median 8 g)
- Fiber11 gin the top quarter of dairy and eggs (median 0.6 g)
- Sugars7 gabove the median for dairy and eggs (median 3.9 g)
- Fat7.8 gbelow the median for dairy and eggs (median 10 g)
- Saturated fat2 gbelow the median for dairy and eggs (median 4.2 g)
- Sodium880 mgin the top quarter of dairy and eggs (median 232 mg)
- Protein per 100 kcal16.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Macro Mike
- Barcode
- 0725806504353
- Label serving
- 1 portion (40 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in White Choc Pistachio Easter Egg Protein?
100 g of White Choc Pistachio Easter Egg Protein has 354 kcal. Serving, 1 portion, 40 g (40 g): about 142 kcal.
Is White Choc Pistachio Easter Egg Protein high in protein?
White Choc Pistachio Easter Egg Protein contains 57.3 g of protein per 100 g (115% of the 50 g Daily Value), or 22.9 g in serving, 1 portion, 40 g (40 g). About 65% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).
How many carbs are in White Choc Pistachio Easter Egg Protein?
White Choc Pistachio Easter Egg Protein has 13.8 g of total carbohydrates per 100 g, including 11 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in White Choc Pistachio Easter Egg Protein?
White Choc Pistachio Easter Egg Protein contains 7.8 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).
What vitamins and minerals does White Choc Pistachio Easter Egg Protein contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (10,417% DV), iron (2,179% DV), Vitamin C (833% DV), Pantothenic acid (B5) (150% DV) and Thiamin (B1) (104% DV). The full list is in the vitamins and minerals table above.
How much sodium is in White Choc Pistachio Easter Egg Protein?
100 g contains 880 mg of sodium, 38% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 9, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0725806504353. License: ODbL 1.0 (Open Food Facts). Source record dated April 9, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.