White buttons
Packaged product Sweets and Desserts Cadbury
White buttons contains 535 kcal per 100 g.
Roughly 49% of its calories come from fat, with 47% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 535 kcal | |
| Total fat L | 29 g | 37% |
| Saturated fat L | 17 g | 85% |
| Sodium L | 160 mg | 7% |
| Total carbohydrates L | 63 g | 23% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 63 g | |
| Added sugars L | 57.1 g | 114% |
| Protein L | 4.8 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 47%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.8 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.081 g)
- Sugars63 gin the top quarter of sweets and desserts (median 53 g)
- Fat29 gin the lowest quarter of sweets and desserts (median 35 g)
- Saturated fat17 gin the lowest quarter of sweets and desserts (median 21 g)
- Sodium160 mgin the top quarter of sweets and desserts (median 100 mg)
- Protein per 100 kcal0.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cadbury
- Barcode
- 7622201681036
- Category
- White chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, cocoa butter, skimmed milk powder, whey powder (from milk), milk fat, emulsifier (soya lecithins), flavouring, may contain nuts,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cookies & Crème Russell Stover | 535 | 4.7 g | 60.5 g | 30.2 g |
| Cioccolato bianco Ritter | 535 | 5.4 g | 62 g | 29 g |
| Chocolat blanc Fin Carré | 535 | 7.3 g | 49.7 g | 32.4 g |
| Toblerone chocolate bar white Toblerone | 535 | 6.1 g | 62 g | 29.5 g |
| Die Weisse crisp Nestlé | 535 | 5.5 g | 61.8 g | 29.5 g |
| Dream - Creamy With with Shortcake Biscuits Cadbury | 535 | 5.8 g | 60.5 g | 30 g |
| Blanc goyavier Mascarin | 536 | 6 g | 56 g | 32 g |
| Chocolate blanco relleno de galleta Eliges | 536 | 5.1 g | 61 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in White buttons?
100 g of White buttons has 535 kcal.
How much protein is in White buttons?
White buttons contains 4.8 g of protein per 100 g (10% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6.5 g).
How many carbs are in White buttons?
White buttons has 63 g of total carbohydrates per 100 g, including 0 g of fiber and 63 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in White buttons?
White buttons contains 29 g of fat per 100 g, of which 17 g is saturated (85% of the Daily Value).
How much sodium is in White buttons?
100 g contains 160 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622201681036. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.