Whey protein

Packaged product Other Foods Warrior

Whey protein contains 347 kcal per 100 g. A serving, 25.0 g (25 g) provides about 87 kcal.

Roughly 75% of its calories come from protein, with 18% from fat and 6% from carbohydrates (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (375 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Whey protein by Warrior, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
347kcal per 100 g
72.1 gprotein
6.2 gcarbohydrates
7.8 gfat
87kcal in serving, 25.0 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 347 kcal
Total fat L 7.8 g 10%
Saturated fat L 0.1 g 0.5%
Sodium L 60 mg 3%
Total carbohydrates L 6.2 g 2%
Dietary fiber L 0 g 0%
Total sugars L 5.8 g
Added sugars L 0 g 0%
Protein L 72.1 g 144%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 75%Carbohydrates: 6%Fat: 18%347kcal / 100 g
  • Protein 75%
  • Carbohydrates 6%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein72.1 gbelow the median for other foods (median 76 g)
  • Fiber0 gin the lowest quarter of other foods (median 1.4 g)
  • Sugars5.8 gin the top quarter of other foods (median 3.2 g)
  • Fat7.8 gin the top quarter of other foods (median 4.1 g)
  • Saturated fat0.1 gin the lowest quarter of other foods (median 1.7 g)
  • Sodium60 mgin the lowest quarter of other foods (median 256 mg)
  • Protein per 100 kcal20.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Warrior
Barcode
5060756344488
Label serving
25.0 g
Category
Protein powders
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

whey protein concentrate (milk), milk protein (milk), flavouring, xanthan gum, instantiating agent (soy lecithin (soy), 0.4%), sweetener (sucralose)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Isolate Perfection choclate BodyFit 347 79 g 3.7 g 1 g
Real Whey Isolate Prozis 347 80 g 4.6 g 0.9 g
Clear Whey Isolate MYPROTEIN 347 79 g 3.9 g 0.5 g
Natural 100% Real Whey isolate Prozis 347 84 g 2.8 g 0 g
ClearWhey AldiSport 347 81 g 1.7 g 0 g
Isoclear Whey Protein Isolate Esn 347 81 g 2.2 g 0 g
Proteine vegetale La Vie Claire 347 50 g 23 g 2.8 g
Casein Protein Powder Vanilla SSN 347 76.7 g 6.7 g 3.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whey protein?

100 g of Whey protein has 347 kcal. Serving, 25.0 g (25 g): about 87 kcal.

Is Whey protein high in protein?

Whey protein contains 72.1 g of protein per 100 g (144% of the 50 g Daily Value), or 18 g in serving, 25.0 g (25 g). About 75% of its calories come from protein. Compared with other other foods, that is below the median (median 76 g).

How many carbs are in Whey protein?

Whey protein has 6.2 g of total carbohydrates per 100 g, including 0 g of fiber and 5.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whey protein?

Whey protein contains 7.8 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Whey protein?

100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060756344488. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.