Whey Protein Lemon Cheesecake

Packaged product Sweets and Desserts Amfit

Whey Protein Lemon Cheesecake contains 402 kcal per 100 g. A serving, 30 g (30 g) provides about 121 kcal.

Roughly 74% of its calories come from protein, with 20% from fat and 5% from carbohydrates (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (387 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Whey Protein Lemon Cheesecake by Amfit, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
402kcal per 100 g
76 gprotein
5.5 gcarbohydrates
9.2 gfat
121kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 402 kcal
Total fat L 9.2 g 12%
Saturated fat L 3.8 g 19%
Sodium L 312 mg 14%
Total carbohydrates L 5.5 g 2%
Dietary fiber L 4.5 g 16%
Total sugars L 1 g
Added sugars L 0 g 0%
Protein L 76 g 152%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 74%Carbohydrates: 5%Fat: 20%402kcal / 100 g
  • Protein 74%
  • Carbohydrates 5%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein76 gabove the median for sweets and desserts (median 75.5 g)
  • Fiber4.5 gin the top quarter of sweets and desserts (median 1.8 g)
  • Sugars1 gin the lowest quarter of sweets and desserts (median 4.4 g)
  • Fat9.2 gin the top quarter of sweets and desserts (median 5 g)
  • Saturated fat3.8 gin the top quarter of sweets and desserts (median 2.4 g)
  • Sodium312 mgabove the median for sweets and desserts (median 210 mg)
  • Protein per 100 kcal18.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Amfit
Barcode
5400606976870
Quantity
2.27 kg
Label serving
30 g
Category
whey powder
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whey Protein Concentrate (Concentrated Whey Protein (Milk), Emulsifier (Soya Lecithin)), Whey Protein (Whey Protein Isolate (Milk), Emulsifier (Soya Lecithin)), Flavourings, Thickener (Sodium Carboxy Methyl Cellulose), Sweetener (Sucralose). May contain Soya or Sunflower Lecithin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whey Protein Lemon Cheesecake?

100 g of Whey Protein Lemon Cheesecake has 402 kcal. Serving, 30 g (30 g): about 121 kcal.

Is Whey Protein Lemon Cheesecake high in protein?

Whey Protein Lemon Cheesecake contains 76 g of protein per 100 g (152% of the 50 g Daily Value), or 22.8 g in serving, 30 g (30 g). About 74% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 75.5 g).

How many carbs are in Whey Protein Lemon Cheesecake?

Whey Protein Lemon Cheesecake has 5.5 g of total carbohydrates per 100 g, including 4.5 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whey Protein Lemon Cheesecake?

Whey Protein Lemon Cheesecake contains 9.2 g of fat per 100 g, of which 3.8 g is saturated (19% of the Daily Value).

How much sodium is in Whey Protein Lemon Cheesecake?

100 g contains 312 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 5, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5400606976870. License: ODbL 1.0 (Open Food Facts). Source record dated June 5, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.