Whey Protein Isolate

Packaged product Other Foods Mutant

Whey Protein Isolate contains 375 kcal per 100 g. A serving, 1 scoop, 32 g (32 g) provides about 120 kcal.

Roughly 85% of its calories come from protein, with 8% from fat and 7% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

100 g provides 38% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

375kcal per 100 g
78.1 gprotein
6.3 gcarbohydrates
3.1 gfat
120kcal in serving, 1 scoop, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 3.1 g 4%
Saturated fat not reported
Cholesterol L 31.3 mg 10%
Sodium L 344 mg 15%
Total carbohydrates L 6.3 g 2%
Dietary fiber L 0 g 0%
Total sugars L 3.1 g
Protein L 78.1 g 156%
Vitamin D L 0 µg0%
Calcium L 500 mg38%
Iron L 0.94 mg5%
Potassium L 438 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 85%Carbohydrates: 7%Fat: 8%375kcal / 100 g
  • Protein 85%
  • Carbohydrates 7%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium38%Potassium9%Iron5%Vitamin D0%

Nutritional insights

  • Protein78.1 gin the top quarter of other foods (median 6.9 g)
  • Fiber0 gin the lowest quarter of other foods (median 1.8 g)
  • Sugars3.1 gbelow the median for other foods (median 3.5 g)
  • Fat3.1 gbelow the median for other foods (median 6.4 g)
  • Sodium344 mgabove the median for other foods (median 236 mg)
  • Protein per 100 kcal20.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mutant
Barcode
0853519004140
Label serving
1 scoop (32 g)
Category
Other Foods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Our Inner Bag Is Home Compostable Perfect For Warm Oat pantry 375 12 g 69 g 3.9 g
PB Fit PB2 375 50 g 18.8 g 12.5 g
Panettonne classico Muezzin 375 6.5 g 55 g 14 g
Frutta Secca Manuzzi 375 9.2 g 75.1 g 3.8 g
Gemüse sticks Guzinos 375 26 g 42 g 7.9 g
Belvita bites Belvita 375 6.3 g 68.8 g 14.1 g
Iso-PF Red Velvet Brownie Whey Isolate Inspired 375 78.1 g 9.4 g 3.1 g
Magic O’mallows Compliments 375 7.5 g 85 g 1.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whey Protein Isolate?

100 g of Whey Protein Isolate has 375 kcal. Serving, 1 scoop, 32 g (32 g): about 120 kcal.

Is Whey Protein Isolate high in protein?

Whey Protein Isolate contains 78.1 g of protein per 100 g (156% of the 50 g Daily Value), or 25 g in serving, 1 scoop, 32 g (32 g). About 85% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 6.9 g).

How many carbs are in Whey Protein Isolate?

Whey Protein Isolate has 6.3 g of total carbohydrates per 100 g, including 0 g of fiber and 3.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whey Protein Isolate?

Whey Protein Isolate contains 3.1 g of fat per 100 g.

What vitamins and minerals does Whey Protein Isolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (38% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Whey Protein Isolate?

100 g contains 344 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 6, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0853519004140. License: ODbL 1.0 (Open Food Facts). Source record dated October 6, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.