Whey Protein Isolate
Packaged product Other Foods KAGED
Whey Protein Isolate contains 374 kcal per 100 g. A serving, 32.1 g (32.1 g) provides about 120 kcal.
Roughly 86% of its calories come from protein, with 10% from carbohydrates and 4% from fat (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (375 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 374 kcal | |
| Total fat L | 1.6 g | 2% |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 9.4 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 3.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 77.9 g | 156% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0 mg | 0% |
| Vitamin B6 L | 0 mg | 0% |
| Folate (B9) L | 0 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 86%
- Carbohydrates 10%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein77.9 gabove the median for other foods (median 76 g)
- Sugars3.1 gbelow the median for other foods (median 3.2 g)
- Fat1.6 gin the lowest quarter of other foods (median 4.1 g)
- Protein per 100 kcal20.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- KAGED
- Barcode
- 0852253007844
- Quantity
- 48 oz
- Label serving
- 32.1 g
- Category
- Protein powders
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whey Pro+ Vanille Sportnahrung.de | 374 | 76.2 g | 4.1 g | 2.8 g |
| Whey Protein Isolate The Wholetruth | 374 | 86.9 g | 2.3 g | 1.7 g |
| Real Whey Protein Prozis | 374 | 73 g | 7.3 g | 5.9 g |
| Isolate Eiyolab | 374 | 89.7 g | 2.1 g | 0.39 g |
| 100% Whey Protein Nutrend | 374 | 76 g | 7 g | 4 g |
| Pure Whey Isolate Bodybuilding Warehouse | 374 | 90 g | 1 g | 1 g |
| alburone pro 15 Alburone | 374 | 85.7 g | 1.1 g | 2.9 g |
| Pure whey isolate Bulk | 374 | 97.6 g | 0 g | 0.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Whey Protein Isolate?
100 g of Whey Protein Isolate has 374 kcal. Serving, 32.1 g (32.1 g): about 120 kcal.
Is Whey Protein Isolate high in protein?
Whey Protein Isolate contains 77.9 g of protein per 100 g (156% of the 50 g Daily Value), or 25 g in serving, 32.1 g (32.1 g). About 86% of its calories come from protein. Compared with other other foods, that is above the median (median 76 g).
How many carbs are in Whey Protein Isolate?
Whey Protein Isolate has 9.4 g of total carbohydrates per 100 g, including 3.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Whey Protein Isolate?
Whey Protein Isolate contains 1.6 g of fat per 100 g.
Where does this nutrition data come from?
From Open Food Facts, record dated November 14, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0852253007844. License: ODbL 1.0 (Open Food Facts). Source record dated November 14, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.