Whey Protein Isolate
Packaged product Other Foods Earth Fed Muscle
Whey Protein Isolate contains 389 kcal per 100 g. A serving, 1 scoop, 36 g (36 g) provides about 140 kcal.
Roughly 67% of its calories come from protein, with 33% from carbohydrates and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.
100 g provides 28% of the Daily Value for calcium, 20% of the Daily Value for iron and 13% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 389 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 153 mg | 7% |
| Total carbohydrates L | 30.6 g | 11% |
| Dietary fiber L | 2.8 g | 10% |
| Total sugars L | 25 g | |
| Added sugars L | 25 g | 50% |
| Protein L | 61.1 g | 122% |
| Calcium L | 361 mg | 28% |
| Iron L | 3.6 mg | 20% |
| Potassium L | 611 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 67%
- Carbohydrates 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein61.1 gin the top quarter of other foods (median 6.9 g)
- Fiber2.8 gabove the median for other foods (median 1.8 g)
- Sugars25 gin the top quarter of other foods (median 3.5 g)
- Fat0 gin the lowest quarter of other foods (median 6.4 g)
- Sodium153 mgbelow the median for other foods (median 236 mg)
- Protein per 100 kcal15.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Earth Fed Muscle
- Barcode
- 0850051146352
- Label serving
- 1 scoop (36 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Craker barrel mi-fort tranches Cracker Barrel | 389 | 22.2 g | 0 g | 33.3 g |
| Beauty collagen Vital Proteins | 389 | 77.8 g | 16.7 g | 0 g |
| Turkish delight Sultan | 389 | 0 g | 94.4 g | 0 g |
| WRP Lose Weight WRP | 389 | 25.9 g | 64.8 g | 2.8 g |
| Breakfast essentials Carnation | 389 | 13.9 g | 75 g | 2.8 g |
| Whey protein BAAM!! | 389 | 72.2 g | 11.1 g | 6.9 g |
| Itholate Protein BUM | 389 | 69.4 g | 11.1 g | 8.3 g |
| Rosquitas La reina | 389 | 5.6 g | 72.2 g | 8.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Whey Protein Isolate?
100 g of Whey Protein Isolate has 389 kcal. Serving, 1 scoop, 36 g (36 g): about 140 kcal.
Is Whey Protein Isolate high in protein?
Whey Protein Isolate contains 61.1 g of protein per 100 g (122% of the 50 g Daily Value), or 22 g in serving, 1 scoop, 36 g (36 g). About 67% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 6.9 g).
How many carbs are in Whey Protein Isolate?
Whey Protein Isolate has 30.6 g of total carbohydrates per 100 g, including 2.8 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Whey Protein Isolate?
Whey Protein Isolate contains 0 g of fat per 100 g.
What vitamins and minerals does Whey Protein Isolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (28% DV), iron (20% DV) and potassium (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Whey Protein Isolate?
100 g contains 153 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 30, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850051146352. License: ODbL 1.0 (Open Food Facts). Source record dated July 30, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.