Whey protein isolate chocolate

Packaged product Sweets and Desserts Precision engineered

Whey protein isolate chocolate contains 406 kcal per 100 g. A serving, 1 scoop, 32 g (32 g) provides about 130 kcal.

Roughly 79% of its calories come from protein, with 14% from fat and 6% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 76,741 products.

100 g provides 24% of the Daily Value for calcium, 22% of the Daily Value for magnesium and 21% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

406kcal per 100 g
78.1 gprotein
6.3 gcarbohydrates
6.3 gfat
130kcal in serving, 1 scoop, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 406 kcal
Total fat L 6.3 g 8%
Saturated fat L 3.1 g 16%
Cholesterol L 15.6 mg 5%
Sodium L 297 mg 13%
Total carbohydrates L 6.3 g 2%
Dietary fiber not reported
Total sugars not reported
Protein L 78.1 g 156%
Calcium L 312 mg24%
Iron L 3.1 mg17%
Magnesium L 93.8 mg22%
Phosphorus L 250 mg20%
Potassium L 975 mg21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 79%Carbohydrates: 6%Fat: 14%406kcal / 100 g
  • Protein 79%
  • Carbohydrates 6%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium24%Magnesium22%Potassium21%Phosphorus20%Iron17%

Nutritional insights

  • Protein78.1 gin the top quarter of sweets and desserts (median 5.3 g)
  • Fat6.3 gbelow the median for sweets and desserts (median 13.5 g)
  • Saturated fat3.1 gbelow the median for sweets and desserts (median 5.8 g)
  • Sodium297 mgabove the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal19.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Precision engineered
Barcode
0766443362500
Label serving
1 scoop (32 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whey protein isolate chocolate?

100 g of Whey protein isolate chocolate has 406 kcal. Serving, 1 scoop, 32 g (32 g): about 130 kcal.

Is Whey protein isolate chocolate high in protein?

Whey protein isolate chocolate contains 78.1 g of protein per 100 g (156% of the 50 g Daily Value), or 25 g in serving, 1 scoop, 32 g (32 g). About 79% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.3 g).

How many carbs are in Whey protein isolate chocolate?

Whey protein isolate chocolate has 6.3 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whey protein isolate chocolate?

Whey protein isolate chocolate contains 6.3 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).

What vitamins and minerals does Whey protein isolate chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (24% DV), magnesium (22% DV), potassium (21% DV), phosphorus (20% DV) and iron (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Whey protein isolate chocolate?

100 g contains 297 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 9, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0766443362500. License: ODbL 1.0 (Open Food Facts). Source record dated February 9, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.