Whey Protein

Packaged product Other Foods Ancient Nutrition

Whey Protein contains 402 kcal per 100 g. A serving, 1 scoop, 32.3 g (32.3 g) provides about 130 kcal.

Roughly 73% of its calories come from protein, with 18% from fat and 9% from carbohydrates (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (375 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Whey Protein by Ancient Nutrition, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
402kcal per 100 g
71.2 gprotein
9.3 gcarbohydrates
7.7 gfat
130kcal in serving, 1 scoop, 32.3 g (32.3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 402 kcal
Total fat L 7.7 g 10%
Saturated fat L 3.1 g 15%
Cholesterol L 201 mg 67%
Sodium not reported
Total carbohydrates L 9.3 g 3%
Dietary fiber not reported
Total sugars L 6.2 g
Added sugars L 0 g 0%
Protein L 71.2 g 142%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 73%Carbohydrates: 9%Fat: 18%402kcal / 100 g
  • Protein 73%
  • Carbohydrates 9%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein71.2 gbelow the median for other foods (median 76.2 g)
  • Sugars6.2 gin the top quarter of other foods (median 3.2 g)
  • Fat7.7 gin the top quarter of other foods (median 4.1 g)
  • Saturated fat3.1 gabove the median for other foods (median 1.7 g)
  • Protein per 100 kcal17.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ancient Nutrition
Barcode
0816401027450
Quantity
646 grams
Label serving
1 scoop (32.3 g)
Category
Protein powders
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Grass Fed Whey Protein Concentrate, Organic Regenerative A2/A2 Nonfat Milk Protein Concentrate, Eggshell Membrane Collagen, Dutch cocoa powder, natural flavors, sea salt, luo han guo extract, stevia leaf extract, sunflower lecithin

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
FuelOne Whey Max FuelOne 403 75 g 12.8 g 5.7 g
Whey Predators Prey xcore 403 90 g 5.5 g 2.8 g
Pro clean Plant protein Yoga Bar 403 66.6 g 14.5 g 10 g
Protein powder Avvatar 403 78.9 g 8.6 g 6 g
Proteine whey Healthy Fusion 402 89.6 g 3.1 g 3.7 g
Vegan protein plant based protein powder Bodymass 402 77.8 g 4.7 g 7 g
Bio Erbsen Protein 82% Piowald 402 82 g 0 g 7.8 g
Protéine De Pois Et Riz en Poudre Purasana 402 62 g 17 g 8.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whey Protein?

100 g of Whey Protein has 402 kcal. Serving, 1 scoop, 32.3 g (32.3 g): about 130 kcal.

Is Whey Protein high in protein?

Whey Protein contains 71.2 g of protein per 100 g (142% of the 50 g Daily Value), or 23 g in serving, 1 scoop, 32.3 g (32.3 g). About 73% of its calories come from protein. Compared with other other foods, that is below the median (median 76.2 g).

How many carbs are in Whey Protein?

Whey Protein has 9.3 g of total carbohydrates per 100 g, including 6.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whey Protein?

Whey Protein contains 7.7 g of fat per 100 g, of which 3.1 g is saturated (15% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated May 13, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0816401027450. License: ODbL 1.0 (Open Food Facts). Source record dated May 13, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.