Whey Isolate - Chocolate Fudge
Packaged product Sweets and Desserts Decathlon
Whey Isolate - Chocolate Fudge contains 364 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 109 kcal.
Roughly 92% of its calories come from protein, with 7% from carbohydrates and 2% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 364 kcal | |
| Total fat L | 0.73 g | 0.9% |
| Saturated fat L | 0.3 g | 2% |
| Trans fat L | 0 g | |
| Sodium L | 318 mg | 14% |
| Total carbohydrates L | 6 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 1.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 83.3 g | 167% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 92%
- Carbohydrates 7%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein83.3 gin the top quarter of sweets and desserts (median 5.7 g)
- Sugars1.4 gin the lowest quarter of sweets and desserts (median 21.2 g)
- Fat0.73 gin the lowest quarter of sweets and desserts (median 13.3 g)
- Saturated fat0.3 gin the lowest quarter of sweets and desserts (median 5.5 g)
- Sodium318 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal22.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Decathlon
- Barcode
- 3608393247841
- Label serving
- 1 portion (30 g)
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Whey Protein Isolate, Cocoa Powder, Nature Identical Flavoring Substance (chocolate), Enzymes (Amylase & Papain) and Sweeteners (INS 950 & INS 955)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Globally Best Selling Sugar Free Protein Dessert Horlicks | 364 | 54.3 g | 16.8 g | 9 g |
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| Petite Mug Bean Cake Kongmey | 364 | 8.7 g | 48 g | 15 g |
| Salted Caramel Cheesecake bettergoods | 364 | 5.3 g | 41.2 g | 20.2 g |
| Pure rice cream Eric Favre | 364 | 7.8 g | 81 g | 0.98 g |
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| Twizel Sweet and Sour Filled Jelly Yem | 364 | 2.9 g | 84.3 g | 1.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Whey Isolate - Chocolate Fudge?
100 g of Whey Isolate - Chocolate Fudge has 364 kcal. Serving, 1 portion, 30 g (30 g): about 109 kcal.
Is Whey Isolate - Chocolate Fudge high in protein?
Whey Isolate - Chocolate Fudge contains 83.3 g of protein per 100 g (167% of the 50 g Daily Value), or 25 g in serving, 1 portion, 30 g (30 g). About 92% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).
How many carbs are in Whey Isolate - Chocolate Fudge?
Whey Isolate - Chocolate Fudge has 6 g of total carbohydrates per 100 g, including 1.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Whey Isolate - Chocolate Fudge?
Whey Isolate - Chocolate Fudge contains 0.73 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).
How much sodium is in Whey Isolate - Chocolate Fudge?
100 g contains 318 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 22, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3608393247841. License: ODbL 1.0 (Open Food Facts). Source record dated October 22, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.