Weight Gainer Double Chocolate

Packaged product Sweets and Desserts GNC

Weight Gainer Double Chocolate contains 378 kcal per 100 g. A serving, 4 scoops, 185.4 g (185 g) provides about 700 kcal.

Roughly 66% of its calories come from carbohydrates, with 29% from protein and 6% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

100 g provides 19% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

378kcal per 100 g
27 gprotein
62 gcarbohydrates
2.4 gfat
700kcal in serving, 4 scoops, 185.4 g (185 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 378 kcal
Total fat L 2.4 g 3%
Saturated fat not reported
Cholesterol L 83.6 mg 28%
Sodium L 216 mg 9%
Total carbohydrates L 62 g 23%
Dietary fiber L 1.1 g 4%
Total sugars L 3.8 g
Added sugars L 2.2 g 4%
Protein L 27 g 54%
Vitamin D L 0 µg0%
Calcium L 248 mg19%
Iron L 1.1 mg6%
Potassium L 264 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 66%Fat: 6%378kcal / 100 g
  • Protein 29%
  • Carbohydrates 66%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium19%Iron6%Potassium6%Vitamin D0%

Nutritional insights

  • Protein27 gin the top quarter of sweets and desserts (median 5.7 g)
  • Fiber1.1 gbelow the median for sweets and desserts (median 2 g)
  • Sugars3.8 gin the lowest quarter of sweets and desserts (median 21.2 g)
  • Fat2.4 gin the lowest quarter of sweets and desserts (median 13.3 g)
  • Sodium216 mgabove the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
GNC
Barcode
0048107256302
Label serving
4 Scoops (185.4 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Weight Gainer Double Chocolate?

100 g of Weight Gainer Double Chocolate has 378 kcal. Serving, 4 scoops, 185.4 g (185 g): about 700 kcal.

Is Weight Gainer Double Chocolate high in protein?

Weight Gainer Double Chocolate contains 27 g of protein per 100 g (54% of the 50 g Daily Value), or 50 g in serving, 4 scoops, 185.4 g (185 g). About 29% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).

How many carbs are in Weight Gainer Double Chocolate?

Weight Gainer Double Chocolate has 62 g of total carbohydrates per 100 g, including 1.1 g of fiber and 3.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Weight Gainer Double Chocolate?

Weight Gainer Double Chocolate contains 2.4 g of fat per 100 g.

What vitamins and minerals does Weight Gainer Double Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Weight Gainer Double Chocolate?

100 g contains 216 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0048107256302. License: ODbL 1.0 (Open Food Facts). Source record dated August 4, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.