Wasabi Peas

Packaged product Beans and Legumes Marlow

Wasabi Peas contains 536 kcal per 100 g.

Roughly 61% of its calories come from carbohydrates, with 29% from fat and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 15,901 products.

100 g provides 57% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Wasabi Peas by Marlow, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
536kcal per 100 g
14.3 gprotein
85.7 gcarbohydrates
17.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 536 kcal
Total fat L 17.9 g 23%
Saturated fat L 7.1 g 36%
Cholesterol L 0 mg 0%
Sodium L 1,430 mg 62%
Total carbohydrates L 85.7 g 31%
Dietary fiber L 17.9 g 64%
Total sugars L 7.1 g
Protein L 14.3 g 29%
Vitamin C L 2.1 mg2%
Calcium L 107 mg8%
Iron L 10.3 mg57%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 61%Fat: 29%536kcal / 100 g
  • Protein 10%
  • Carbohydrates 61%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron57%Calcium8%Vitamin C2%

Nutritional insights

  • Protein14.3 gabove the median for beans and legumes (median 6.5 g)
  • Fiber17.9 gin the top quarter of beans and legumes (median 3.8 g)
  • Sugars7.1 gin the top quarter of beans and legumes (median 2.6 g)
  • Fat17.9 gin the top quarter of beans and legumes (median 2.3 g)
  • Saturated fat7.1 gin the top quarter of beans and legumes (median 0.4 g)
  • Sodium1,430 mgin the top quarter of beans and legumes (median 198 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 577 kcal536 kcal
Protein 11.5 g14.3 g
Carbohydrates 76.9 g85.7 g
Fat 15.4 g17.9 g
Fiber 19.2 g17.9 g
Sugars 7.7 g7.1 g
Sodium 1,538 mg1,430 mg

Product details

Brand
Marlow
Barcode
0033314770369
Category
Beans and Legumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wasabi Peas?

100 g of Wasabi Peas has 536 kcal.

Is Wasabi Peas high in protein?

Wasabi Peas contains 14.3 g of protein per 100 g (29% of the 50 g Daily Value). About 10% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 6.5 g).

How many carbs are in Wasabi Peas?

Wasabi Peas has 85.7 g of total carbohydrates per 100 g, including 17.9 g of fiber and 7.1 g of sugars.

How much fat is in Wasabi Peas?

Wasabi Peas contains 17.9 g of fat per 100 g, of which 7.1 g is saturated (36% of the Daily Value).

What vitamins and minerals does Wasabi Peas contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (57% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Wasabi Peas?

100 g contains 1,430 mg of sodium, 62% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 12, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0033314770369. License: ODbL 1.0 (Open Food Facts). Source record dated February 12, 2023. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2395659. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.