Walnut Protein Bread

Packaged product Beverages Mestemacher

Walnut Protein Bread contains 260 kcal per 100 g. A serving, 1 slice, 50 g (50 g) provides about 130 kcal.

Roughly 38% of its calories come from carbohydrates, with 37% from fat and 25% from protein (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 344 kcal per 100 g across 4,549 products.

100 g provides 16% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Walnut Protein Bread by Mestemacher, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
260kcal per 100 g
18 gprotein
28 gcarbohydrates
12 gfat
130kcal in serving, 1 slice, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 260 kcal
Total fat L 12 g 15%
Saturated fat L 2 g 10%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 460 mg 20%
Total carbohydrates L 28 g 10%
Dietary fiber L 16 g 57%
Total sugars L 2 g
Added sugars L 0 g 0%
Protein L 18 g 36%
Vitamin D L 0 µg0%
Calcium L 80 mg6%
Iron L 2.9 mg16%
Potassium L 420 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 38%Fat: 37%260kcal / 100 g
  • Protein 25%
  • Carbohydrates 38%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron16%Potassium9%Calcium6%Vitamin D0%

Nutritional insights

  • Protein18 gin the top quarter of beverages (median 8.1 g)
  • Fiber16 gin the top quarter of beverages (median 4.4 g)
  • Sugars2 gbelow the median for beverages (median 3 g)
  • Fat12 gabove the median for beverages (median 5.9 g)
  • Saturated fat2 gabove the median for beverages (median 0.9 g)
  • Sodium460 mgabove the median for beverages (median 236 mg)
  • Protein per 100 kcal6.9 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 260 kcal260 kcal
Protein 18 g18 g
Carbohydrates 20 g28 g
Fat 12 g12 g
Fiber 10 g16 g
Sugars 2 g2 g
Sodium 520 mg460 mg

Product details

Brand
Mestemacher
Barcode
0084213011411
Quantity
250 g
Label serving
1 slice (50 g)
Category
Plant-based foods
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Walnut Protein Bread?

100 g of Walnut Protein Bread has 260 kcal. Serving, 1 slice, 50 g (50 g): about 130 kcal.

Is Walnut Protein Bread high in protein?

Walnut Protein Bread contains 18 g of protein per 100 g (36% of the 50 g Daily Value), or 9 g in serving, 1 slice, 50 g (50 g). About 25% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 8.1 g).

How many carbs are in Walnut Protein Bread?

Walnut Protein Bread has 28 g of total carbohydrates per 100 g, including 16 g of fiber and 2 g of sugars.

How much fat is in Walnut Protein Bread?

Walnut Protein Bread contains 12 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

What vitamins and minerals does Walnut Protein Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Walnut Protein Bread?

100 g contains 460 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2677860. License: CC0 1.0 (U.S. public domain). Source record dated March 4, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0084213011411. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.