Walnut Filled Cookies
Packaged product Sweets and Desserts Cedar Pastries
Walnut Filled Cookies contains 571 kcal per 100 g. A serving, 1.0 cookie, 14.0 g (14 g) provides about 80 kcal.
Roughly 72% of its calories come from fat, with 23% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 15,969 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 571 kcal | |
| Total fat L | 50 g | 64% |
| Saturated fat L | 14.3 g | 72% |
| Cholesterol L | 35.7 mg | 12% |
| Sodium | not reported | |
| Total carbohydrates L | 35.7 g | 13% |
| Dietary fiber L | 7.1 g | 26% |
| Total sugars | not reported | |
| Protein L | 7.1 g | 14% |
| Vitamin A L | 0 µg | 0% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 28.6 mg | 2% |
| Potassium L | 78.6 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 23%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gabove the median for sweets and desserts (median 6.5 g)
- Fiber7.1 gin the top quarter of sweets and desserts (median 3 g)
- Fat50 gin the top quarter of sweets and desserts (median 19 g)
- Saturated fat14.3 gin the top quarter of sweets and desserts (median 7.6 g)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cedar Pastries
- Barcode
- 0854282008366
- Label serving
- 1.0 cookie (14.0 g)
- Category
- Biscuits
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
semolina, dates, water, vegetable ghee, flour, clarified butter (ghee), yeast, semolina, pistachio, water, vegetable ghee, flour, clarified butter (ghee), yeast, semolina, walnut, water, vegetable ghee, flour, clarified butter (ghee), yeast
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Yeast
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Walnut Filled Cookies?
100 g of Walnut Filled Cookies has 571 kcal. Serving, 1.0 cookie, 14.0 g (14 g): about 80 kcal.
How much protein is in Walnut Filled Cookies?
Walnut Filled Cookies contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 1 g in serving, 1.0 cookie, 14.0 g (14 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.5 g).
How many carbs are in Walnut Filled Cookies?
Walnut Filled Cookies has 35.7 g of total carbohydrates per 100 g, including 7.1 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Walnut Filled Cookies?
Walnut Filled Cookies contains 50 g of fat per 100 g, of which 14.3 g is saturated (72% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated July 30, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0854282008366. License: ODbL 1.0 (Open Food Facts). Source record dated July 30, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.