Very Veggie Pizza

Packaged product Meals and Dishes Marks & Spencer

Very Veggie Pizza contains 217 kcal per 100 g. A serving, 0.5 pizza, 239 g (239 g) provides about 519 kcal.

Roughly 49% of its calories come from carbohydrates, with 33% from fat and 17% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (236 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Very Veggie Pizza by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
217kcal per 100 g
9.2 gprotein
26.1 gcarbohydrates
7.9 gfat
519kcal in serving, 0.5 pizza, 239 g (239 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 217 kcal
Total fat L 7.9 g 10%
Saturated fat L 2.8 g 14%
Sodium L 295 mg 13%
Total carbohydrates L 26.1 g 9%
Dietary fiber L 2.1 g 8%
Total sugars L 3.1 g
Protein L 9.2 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 49%Fat: 33%217kcal / 100 g
  • Protein 17%
  • Carbohydrates 49%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.2 gbelow the median for meals and dishes (median 10 g)
  • Fiber2.1 gabove the median for meals and dishes (median 1.7 g)
  • Sugars3.1 gabove the median for meals and dishes (median 2.7 g)
  • Fat7.9 gbelow the median for meals and dishes (median 9 g)
  • Saturated fat2.8 gin the lowest quarter of meals and dishes (median 3.8 g)
  • Sodium295 mgin the lowest quarter of meals and dishes (median 500 mg)
  • Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks & Spencer
Barcode
00185448
Label serving
0.5 pizza (239 g)
Category
Pizzas
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Spicy chicken arrabbiata wood fired sourdough pizza Aldi 217 10.3 g 27.1 g 6.8 g
Pizza Queijo e Fiambre Sem Glúten Pingo Doce 217 8.7 g 28 g 7.4 g
Pizza Spéciale Surgelée Norma 217 10.4 g 24.3 g 8.3 g
Pizza con aggiunta di mozzarella di latte di bufala Carrefour 217 9 g 30 g 6.2 g
Saumon Fumé Mozzarella L'Artisane 217 12.5 g 21.5 g 8.7 g
Delizia di Pizza Prosciutto Carrefour 217 11 g 29 g 5.8 g
Pizza aus dem Steinofen Speciale K Classic 217 11 g 24 g 8.5 g
Pizza Piccantina Affrais 217 11 g 23 g 8.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Very Veggie Pizza?

100 g of Very Veggie Pizza has 217 kcal. Serving, 0.5 pizza, 239 g (239 g): about 519 kcal.

How much protein is in Very Veggie Pizza?

Very Veggie Pizza contains 9.2 g of protein per 100 g (18% of the 50 g Daily Value), or 22 g in serving, 0.5 pizza, 239 g (239 g). About 17% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).

How many carbs are in Very Veggie Pizza?

Very Veggie Pizza has 26.1 g of total carbohydrates per 100 g, including 2.1 g of fiber and 3.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Very Veggie Pizza?

Very Veggie Pizza contains 7.9 g of fat per 100 g, of which 2.8 g is saturated (14% of the Daily Value).

How much sodium is in Very Veggie Pizza?

100 g contains 295 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00185448. License: ODbL 1.0 (Open Food Facts). Source record dated August 21, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.