Vendôme Les Chardons

Packaged product Beans and Legumes Vendome

Vendôme Les Chardons contains 438 kcal per 100 g. A serving, 30 g, la portion 2/2 = 30 g soit 3 chardons (30 g) provides about 131 kcal.

Roughly 62% of its calories come from carbohydrates, with 30% from fat and 4% from alcohol (estimated with general energy factors).

100 g provides 18% of the Daily Value for Vitamin B12, 14% of the Daily Value for Riboflavin (B2) and 10% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vendôme Les Chardons by Vendome, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
438kcal per 100 g
4.1 gprotein
66 gcarbohydrates
14 gfat
131kcal in serving, 30 g, la portion 2/2 = 30 g soit 3 chardons (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 438 kcal
Total fat L 14 g 18%
Saturated fat L 8.3 g 42%
Cholesterol L 11 mg 4%
Sodium L 44 mg 2%
Total carbohydrates L 66 g 24%
Dietary fiber L 0.9 g 3%
Total sugars L 66 g
Added sugars L 60.2 g 120%
Protein L 4.1 g 8%
Vitamin A L 26.5 µg3%
Vitamin C L 0.96 mg1%
Vitamin D L 0.14 µg0.7%
Vitamin E L 0.28 mg2%
Thiamin (B1) L 0.046 mg4%
Riboflavin (B2) L 0.19 mg14%
Niacin (B3) L 0.11 mg0.7%
Pantothenic acid (B5) L 0.35 mg7%
Vitamin B6 L 0.043 mg3%
Folate (B9) L 5.9 µg1%
Vitamin B12 L 0.43 µg18%
Calcium L 136 mg10%
Iron L 0.83 mg5%
Magnesium L 20.7 mg5%
Phosphorus L 116 mg9%
Potassium L 236 mg5%
Zinc L 0.61 mg6%
Copper L 0.074 mg8%
Manganese L 0.072 mg3%
Selenium L 4.9 µg9%
Iodine L 1.3 µg0.9%
Chloride L 123 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 62%Fat: 30%Alcohol: 4%438kcal / 100 g
  • Protein 4%
  • Carbohydrates 62%
  • Fat 30%
  • Alcohol 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1218%Riboflavin (B2)14%Calcium10%Phosphorus9%Selenium9%Copper8%Pantothenic acid (B5)7%Zinc6%Chloride5%Potassium5%

Nutritional insights

  • Protein per 100 kcal0.94 gprotein density, useful for comparing foods with different calorie levels
  • Water7.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L4.4 g
Polyunsaturated fat L0.42 g
Sugars and starch (1)
Starch L0.13 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0.03 g
Linoleic acid (omega-6, 18:2) L0.35 g
Carotenoids (1)
Beta-carotene L13.1 µg
Other components (2)
Water L7.1 g
Alcohol L2.6 g

Product details

Brand
Vendome
Barcode
3596710397433
Quantity
0.3 kg
Label serving
30 g (La portion 2/2 = 30 g soit 3 chardons)
Category
Williams' bon chrétien pears
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, cocoa butter, whole milk powder, skimmed milk powder, water, brandy 6.5% (kirsch 1.6%, raspberry 1.6%, champagne marc 1.6%, williams pear 1.6%), special preparation green chartreuse 1.3%, emulsifier: sunflower lecithins, beetroot juice, sunflower oil, maltodextrin, spirulina water extract, trehalose (trehalose is a source of glucose), stabilizer: gum arabic colourings: lutein - carotenoids natural vanilla flavouring, possible traces of nuts, percentages are expressed on the total number of sweets, contains 4.3% alcohol in the finished product, made from milk of eu origin,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butter

Similar products

FoodCaloriesProteinCarbsFat
CHARDONSRhum, poire Williams, Kirsch, framboise et marc champenois Vendome 438 4.1 g 66 g 14 g
Peeled Williams Pear Forest Feast 262 1.8 g 70 g 0.7 g
Poires Williams demi-fruits sirop léger Carrefour 66 0 g 15 g 0 g
Poires Williams Carrefour 60 0 g 14 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vendôme Les Chardons?

100 g of Vendôme Les Chardons has 438 kcal. Serving, 30 g, la portion 2/2 = 30 g soit 3 chardons (30 g): about 131 kcal.

How much protein is in Vendôme Les Chardons?

Vendôme Les Chardons contains 4.1 g of protein per 100 g (8% of the 50 g Daily Value), or 1.2 g in serving, 30 g, la portion 2/2 = 30 g soit 3 chardons (30 g). About 4% of its calories come from protein.

How many carbs are in Vendôme Les Chardons?

Vendôme Les Chardons has 66 g of total carbohydrates per 100 g, including 0.9 g of fiber and 66 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vendôme Les Chardons?

Vendôme Les Chardons contains 14 g of fat per 100 g, of which 8.3 g is saturated (42% of the Daily Value).

What vitamins and minerals does Vendôme Les Chardons contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (18% DV), Riboflavin (B2) (14% DV) and calcium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vendôme Les Chardons?

100 g contains 44 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3596710397433. License: ODbL 1.0 (Open Food Facts). Source record dated October 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.