Vegetable Cocktail with Low Sodium

Packaged product Beverages V8

Vegetable Cocktail with Low Sodium contains 22 kcal per 100 ml. A serving, 156 ml (156 ml) provides about 35 kcal.

Roughly 82% of its calories come from carbohydrates, with 18% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (26 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Vegetable Cocktail with Low Sodium by V8, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
22kcal per 100 ml
0.64 gprotein
2.9 gcarbohydrates
0 gfat
35kcal in serving, 156 ml (156 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 22.4 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Cholesterol L 0 mg 0%
Sodium L 55.4 mg 2%
Total carbohydrates L 2.9 g 1%
Dietary fiber L 1.3 g 5%
Total sugars L 3.2 g
Added sugars L 0 g 0%
Protein L 0.64 g 1%
Potassium L 340 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 82%22kcal / 100 ml
  • Protein 18%
  • Carbohydrates 82%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Potassium7%

Nutritional insights

  • Protein0.64 gbelow the median for beverages (median 0.7 g)
  • Fiber1.3 gin the top quarter of beverages (median 0.75 g)
  • Sugars3.2 gbelow the median for beverages (median 4.1 g)
  • Fat0 gin the lowest quarter of beverages (median 0.1 g)
  • Sodium55.4 mgbelow the median for beverages (median 120 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
V8
Barcode
0063211158823
Quantity
156 mL
Label serving
156 ml
Category
Vegetable juices
Packaging
Metal,en:aluminum
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WATER, TOMATO PASTE, JUICE CONCENTRATE OF (CARROTS, CELERY, BEETS, PARSLEY, LETTUCE, WATERCRESS SPINACH), WHITE GRAPE JUICE CONCENTRATE, POTASSIUM CHLORIDE, CARROT JUICE CONCENTRATE, SALT, NATURAL FLAVOURS ASCORBIC ACID (VITAMIN C), SEASONING AND CITRIC ACID (PH ADJUSTING AGENT).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vegetable Cocktail with Low Sodium?

100 ml of Vegetable Cocktail with Low Sodium has 22 kcal. Serving, 156 ml (156 ml): about 35 kcal.

How much protein is in Vegetable Cocktail with Low Sodium?

Vegetable Cocktail with Low Sodium contains 0.64 g of protein per 100 ml (1% of the 50 g Daily Value), or 1 g in serving, 156 ml (156 ml). About 18% of its calories come from protein. Compared with other beverages, that is below the median (median 0.7 g).

How many carbs are in Vegetable Cocktail with Low Sodium?

Vegetable Cocktail with Low Sodium has 2.9 g of total carbohydrates per 100 ml, including 1.3 g of fiber and 3.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegetable Cocktail with Low Sodium?

Vegetable Cocktail with Low Sodium contains 0 g of fat per 100 ml, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Vegetable Cocktail with Low Sodium?

100 ml contains 55.4 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0063211158823. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.