Vegan CHOCOLATE flavored
Packaged product Sweets and Desserts Shakeology
Vegan CHOCOLATE flavored contains 400 kcal per 100 g. A serving, 1 scoop, 35 g (35 g) provides about 140 kcal.
Roughly 47% of its calories come from protein, with 33% from carbohydrates and 20% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
100 g provides 89% of the Daily Value for iron, 38% of the Daily Value for Vitamin C and 32% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 8.6 g | 11% |
| Saturated fat L | 2.9 g | 14% |
| Sodium L | 15.7 mg | 0.7% |
| Total carbohydrates L | 31.4 g | 11% |
| Dietary fiber L | 20 g | 71% |
| Total sugars L | 2.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 45.7 g | 91% |
| Vitamin C L | 34.3 mg | 38% |
| Calcium L | 143 mg | 11% |
| Iron L | 16 mg | 89% |
| Potassium L | 1,486 mg | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 47%
- Carbohydrates 33%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein45.7 gin the top quarter of sweets and desserts (median 5.7 g)
- Fiber20 gin the top quarter of sweets and desserts (median 2 g)
- Sugars2.9 gin the lowest quarter of sweets and desserts (median 21.2 g)
- Fat8.6 gbelow the median for sweets and desserts (median 13.3 g)
- Saturated fat2.9 gbelow the median for sweets and desserts (median 5.5 g)
- Sodium15.7 mgin the lowest quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal11.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.4 g |
|---|---|
| Polyunsaturated fat L | 2.9 g |
Product details
- Brand
- Shakeology
- Barcode
- 0810141130029
- Label serving
- 1 scoop (35 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegan CHOCOLATE flavored?
100 g of Vegan CHOCOLATE flavored has 400 kcal. Serving, 1 scoop, 35 g (35 g): about 140 kcal.
Is Vegan CHOCOLATE flavored high in protein?
Vegan CHOCOLATE flavored contains 45.7 g of protein per 100 g (91% of the 50 g Daily Value), or 16 g in serving, 1 scoop, 35 g (35 g). About 47% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).
How many carbs are in Vegan CHOCOLATE flavored?
Vegan CHOCOLATE flavored has 31.4 g of total carbohydrates per 100 g, including 20 g of fiber and 2.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegan CHOCOLATE flavored?
Vegan CHOCOLATE flavored contains 8.6 g of fat per 100 g, of which 2.9 g is saturated (14% of the Daily Value).
What vitamins and minerals does Vegan CHOCOLATE flavored contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (89% DV), Vitamin C (38% DV), potassium (32% DV) and calcium (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Vegan CHOCOLATE flavored?
100 g contains 15.7 mg of sodium, 0.7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 8, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810141130029. License: ODbL 1.0 (Open Food Facts). Source record dated June 8, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.