veeba barbeque sauce
Packaged product Soups and Sauces VEEBA
Veeba barbeque sauce contains 111 kcal per 100 g. A serving, 100 g (100 g) provides about 111 kcal.
Roughly 98% of its calories come from carbohydrates, with 1% from protein and 0.8% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 150 kcal per 100 g across 483 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 111 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat L | 0.1 g | 0.5% |
| Cholesterol L | 0.1 mg | 0% |
| Sodium L | 1,100 mg | 48% |
| Total carbohydrates L | 27.1 g | 10% |
| Dietary fiber | not reported | |
| Total sugars L | 23.3 g | |
| Added sugars L | 22.5 g | 45% |
| Protein L | 0.4 g | 0.8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 98%
- Fat 0.8%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.4 gbelow the median for soups and sauces (median 0.9 g)
- Sugars23.3 gbelow the median for soups and sauces (median 28.6 g)
- Fat0.1 gabove the median for soups and sauces (median 0.067 g)
- Saturated fat0.1 gin the top quarter of soups and sauces (median 0 g)
- Sodium1,100 mgin the top quarter of soups and sauces (median 800 mg)
- Protein per 100 kcal0.36 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- VEEBA
- Barcode
- 8906069400077
- Quantity
- 330g
- Label serving
- 100 g
- Category
- Barbecue sauces
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WATER, SYNTHETIC VINEGAR [WATER, ACETIC ACID (INS260)], JAGGERY, SUGAR, TOMATO PASTE, IODISED SALT, STABILIZERS (INS1422, INS415), TAMARIND, SPICES AND CONDIMENTS, NATURAL FLAVOURING SUBSTANCES, NATURAL COLOUR (INS150d) AND PRESERVATIVE (INS211).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salsa barbacoa Consum | 111 | 1.4 g | 25.4 g | 0.2 g |
| Honey Mustard Sauce Blues Hog | 111 | 2.8 g | 25 g | 1.4 g |
| Molho Barbecue - Heinz Heinz | 112 | 0.11 g | 29.4 g | 0.056 g |
| Fused Teriyaki Fused | 110 | 3.5 g | 24 g | 0.5 g |
| BBQ Sauce Thomy | 110 | 1.9 g | 24 g | 0.5 g |
| Roadhouse Steak Sauce Beerenberg | 110 | 0 g | 23.3 g | 0 g |
| Sos amerykański BBQ Winiary | 110 | 1.9 g | 24 g | 0.5 g |
| Salsa Barbecue Piccante Calvé | 109 | 0.6 g | 22 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in veeba barbeque sauce?
100 g of veeba barbeque sauce has 111 kcal. Serving, 100 g (100 g): about 111 kcal.
How much protein is in veeba barbeque sauce?
Veeba barbeque sauce contains 0.4 g of protein per 100 g (0.8% of the 50 g Daily Value), or 0.4 g in serving, 100 g (100 g). About 1% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 0.9 g).
How many carbs are in veeba barbeque sauce?
Veeba barbeque sauce has 27.1 g of total carbohydrates per 100 g, including 23.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in veeba barbeque sauce?
Veeba barbeque sauce contains 0.1 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).
How much sodium is in veeba barbeque sauce?
100 g contains 1,100 mg of sodium, 48% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 10, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8906069400077. License: ODbL 1.0 (Open Food Facts). Source record dated October 10, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.