Vanilla Roll Cakes

Packaged product Sweets and Desserts Monteur

Vanilla Roll Cakes contains 328 kcal per 100 g. A serving, 2 pieces, 58 g (58 g) provides about 190 kcal.

Roughly 56% of its calories come from fat, with 37% from carbohydrates and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

328kcal per 100 g
5.2 gprotein
31 gcarbohydrates
20.7 gfat
190kcal in serving, 2 pieces, 58 g (58 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 328 kcal
Total fat L 20.7 g 27%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 77.6 mg 26%
Sodium L 77.6 mg 3%
Total carbohydrates L 31 g 11%
Dietary fiber L 0 g 0%
Total sugars L 22.4 g
Added sugars L 19 g 38%
Protein L 5.2 g 10%
Vitamin D L 0 µg0%
Calcium L 0.52 mg0%
Potassium L 103 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 37%Fat: 56%328kcal / 100 g
  • Protein 6%
  • Carbohydrates 37%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium2%Calcium0%Vitamin D0%

Nutritional insights

  • Protein5.2 gbelow the median for sweets and desserts (median 5.6 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars22.4 gabove the median for sweets and desserts (median 21.6 g)
  • Fat20.7 gabove the median for sweets and desserts (median 13.5 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 5.6 g)
  • Sodium77.6 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Monteur
Barcode
0074410786823
Label serving
2 pieces (58 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanilla Roll Cakes?

100 g of Vanilla Roll Cakes has 328 kcal. Serving, 2 pieces, 58 g (58 g): about 190 kcal.

How much protein is in Vanilla Roll Cakes?

Vanilla Roll Cakes contains 5.2 g of protein per 100 g (10% of the 50 g Daily Value), or 3 g in serving, 2 pieces, 58 g (58 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.6 g).

How many carbs are in Vanilla Roll Cakes?

Vanilla Roll Cakes has 31 g of total carbohydrates per 100 g, including 0 g of fiber and 22.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla Roll Cakes?

Vanilla Roll Cakes contains 20.7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Vanilla Roll Cakes?

100 g contains 77.6 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 18, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0074410786823. License: ODbL 1.0 (Open Food Facts). Source record dated October 18, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.