Vanilla Premium Ice Cream
Packaged product Sweets and Desserts Aldi Specially Selected
Vanilla Premium Ice Cream contains 250 kcal per 100 g. A serving, 2/3 cup, 136 g (136 g) provides about 340 kcal.
Roughly 57% of its calories come from fat, with 36% from carbohydrates and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
100 g provides 12% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 16.2 g | 21% |
| Saturated fat L | 11 g | 55% |
| Trans fat L | 0.37 g | |
| Cholesterol L | 95.6 mg | 32% |
| Sodium L | 55.1 mg | 2% |
| Total carbohydrates L | 22.8 g | 8% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 22.8 g | |
| Added sugars L | 16.9 g | 34% |
| Protein L | 4.4 g | 9% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 154 mg | 12% |
| Iron L | 0 mg | 0% |
| Potassium L | 213 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 36%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.4 gbelow the median for sweets and desserts (median 5.7 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars22.8 gabove the median for sweets and desserts (median 21.2 g)
- Fat16.2 gabove the median for sweets and desserts (median 13.3 g)
- Saturated fat11 gabove the median for sweets and desserts (median 5.5 g)
- Sodium55.1 mgin the lowest quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi Specially Selected
- Barcode
- 4061462874482
- Label serving
- 2/3 cup (136 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla Premium Ice Cream?
100 g of Vanilla Premium Ice Cream has 250 kcal. Serving, 2/3 cup, 136 g (136 g): about 340 kcal.
How much protein is in Vanilla Premium Ice Cream?
Vanilla Premium Ice Cream contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value), or 6 g in serving, 2/3 cup, 136 g (136 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).
How many carbs are in Vanilla Premium Ice Cream?
Vanilla Premium Ice Cream has 22.8 g of total carbohydrates per 100 g, including 0 g of fiber and 22.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanilla Premium Ice Cream?
Vanilla Premium Ice Cream contains 16.2 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).
What vitamins and minerals does Vanilla Premium Ice Cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Vanilla Premium Ice Cream?
100 g contains 55.1 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 30, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061462874482. License: ODbL 1.0 (Open Food Facts). Source record dated June 30, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.