Vanilla Latte No Sugar

Packaged product Sweets and Desserts Starbucks

Vanilla Latte No Sugar contains 27 kcal per 100 g. A serving, 1 portion, 375 ml (375 g) provides about 100 kcal.

Roughly 49% of its calories come from carbohydrates, with 28% from protein and 23% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

27kcal per 100 g
1.9 gprotein
3.2 gcarbohydrates
0.67 gfat
100kcal in serving, 1 portion, 375 ml (375 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 26.7 kcal
Total fat L 0.67 g 0.9%
Saturated fat L 0.4 g 2%
Trans fat L 0 g
Cholesterol L 2.7 mg 0.9%
Sodium L 29.3 mg 1%
Total carbohydrates L 3.2 g 1%
Dietary fiber L 0.27 g 1%
Total sugars L 2.1 g
Protein L 1.9 g 4%
Calcium L 60 mg5%
Iron L 0.053 mg0.3%
Potassium L 173 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 49%Fat: 23%27kcal / 100 g
  • Protein 28%
  • Carbohydrates 49%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium5%Potassium4%Iron0.3%

Nutritional insights

  • Protein1.9 gin the lowest quarter of sweets and desserts (median 5.7 g)
  • Fiber0.27 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars2.1 gin the lowest quarter of sweets and desserts (median 21.2 g)
  • Fat0.67 gin the lowest quarter of sweets and desserts (median 13.3 g)
  • Saturated fat0.4 gin the lowest quarter of sweets and desserts (median 5.5 g)
  • Sodium29.3 mgin the lowest quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Starbucks
Barcode
0098100101604
Label serving
1 portion (375 ml)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanilla Latte No Sugar?

100 g of Vanilla Latte No Sugar has 27 kcal. Serving, 1 portion, 375 ml (375 g): about 100 kcal.

How much protein is in Vanilla Latte No Sugar?

Vanilla Latte No Sugar contains 1.9 g of protein per 100 g (4% of the 50 g Daily Value), or 7 g in serving, 1 portion, 375 ml (375 g). About 28% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).

How many carbs are in Vanilla Latte No Sugar?

Vanilla Latte No Sugar has 3.2 g of total carbohydrates per 100 g, including 0.27 g of fiber and 2.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla Latte No Sugar?

Vanilla Latte No Sugar contains 0.67 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

How much sodium is in Vanilla Latte No Sugar?

100 g contains 29.3 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0098100101604. License: ODbL 1.0 (Open Food Facts). Source record dated May 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.