Vanilla Ice Cream Cup

Packaged product Sweets and Desserts Great Value

Vanilla Ice Cream Cup contains 110 kcal per 100 g. A serving, 1 portion, 100 ml (100 g) provides about 110 kcal.

Roughly 53% of its calories come from carbohydrates, with 43% from fat and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

110kcal per 100 g
1 gprotein
14 gcarbohydrates
5 gfat
110kcal in serving, 1 portion, 100 ml (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 110 kcal
Total fat L 5 g 6%
Saturated fat L 3.5 g 18%
Trans fat L 0.2 g
Cholesterol L 20 mg 7%
Sodium L 25 mg 1%
Total carbohydrates L 14 g 5%
Dietary fiber not reported
Total sugars L 10 g
Protein L 1 g 2%
Potassium L 75 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 53%Fat: 43%110kcal / 100 g
  • Protein 4%
  • Carbohydrates 53%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium2%

Nutritional insights

  • Protein1 gin the lowest quarter of sweets and desserts (median 5.7 g)
  • Sugars10 gbelow the median for sweets and desserts (median 21.2 g)
  • Fat5 gbelow the median for sweets and desserts (median 13.3 g)
  • Saturated fat3.5 gbelow the median for sweets and desserts (median 5.5 g)
  • Sodium25 mgin the lowest quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Great Value
Barcode
0627735260389
Label serving
1 portion (100 ml)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Ice Cream Cups Great Value 110 1 g 17 g 4.5 g
Honey Mustard Dressing & Marinade Primal Litchen 110 0.3 g 3 g 11 g
Vanilletta Ice cream Tesco 110 1.7 g 12.6 g 5.6 g
Wafer thin honey roast ham slices Sainnsbury’s 110 21.1 g 1.7 g 2.2 g
Maple Syrup Organic Now Real Food 110 0 g 27 g 0 g
Butter boy cookie Wegmans 110 1 g 12 g 6 g
Original pancake syrup Kroger 110 0 g 28 g 0 g
100% Whey Protein Gold Vanilla Ice Cream GNC 110 24 g 2 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanilla Ice Cream Cup?

100 g of Vanilla Ice Cream Cup has 110 kcal. Serving, 1 portion, 100 ml (100 g): about 110 kcal.

How much protein is in Vanilla Ice Cream Cup?

Vanilla Ice Cream Cup contains 1 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 1 portion, 100 ml (100 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).

How many carbs are in Vanilla Ice Cream Cup?

Vanilla Ice Cream Cup has 14 g of total carbohydrates per 100 g, including 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla Ice Cream Cup?

Vanilla Ice Cream Cup contains 5 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).

How much sodium is in Vanilla Ice Cream Cup?

100 g contains 25 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0627735260389. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.