Vanilla Chocolate

Packaged product Sweets and Desserts Baskin Robbins

Vanilla Chocolate contains 226 kcal per 100 g. A serving, 64 g (64 g) provides about 145 kcal.

Roughly 49% of its calories come from carbohydrates, with 43% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

226kcal per 100 g
4.2 gprotein
27.8 gcarbohydrates
10.9 gfat
145kcal in serving, 64 g (64 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 226 kcal
Total fat L 10.9 g 14%
Saturated fat L 6.6 g 33%
Trans fat L 0 g
Cholesterol L 33.8 mg 11%
Sodium L 59.7 mg 3%
Total carbohydrates L 27.8 g 10%
Dietary fiber L 0.16 g 0.6%
Total sugars L 27.2 g
Added sugars L 21.3 g 43%
Protein L 4.2 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 49%Fat: 43%226kcal / 100 g
  • Protein 7%
  • Carbohydrates 49%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.2 gbelow the median for sweets and desserts (median 5.6 g)
  • Fiber0.16 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars27.2 gabove the median for sweets and desserts (median 21.6 g)
  • Fat10.9 gbelow the median for sweets and desserts (median 13.5 g)
  • Saturated fat6.6 gabove the median for sweets and desserts (median 5.6 g)
  • Sodium59.7 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Baskin Robbins
Barcode
8906006852891
Label serving
64 g
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanilla Chocolate?

100 g of Vanilla Chocolate has 226 kcal. Serving, 64 g (64 g): about 145 kcal.

How much protein is in Vanilla Chocolate?

Vanilla Chocolate contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value), or 2.7 g in serving, 64 g (64 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.6 g).

How many carbs are in Vanilla Chocolate?

Vanilla Chocolate has 27.8 g of total carbohydrates per 100 g, including 0.16 g of fiber and 27.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla Chocolate?

Vanilla Chocolate contains 10.9 g of fat per 100 g, of which 6.6 g is saturated (33% of the Daily Value).

How much sodium is in Vanilla Chocolate?

100 g contains 59.7 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8906006852891. License: ODbL 1.0 (Open Food Facts). Source record dated July 20, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.