Vanilla And Chocolate
Packaged product Sweets and Desserts Breyers
Vanilla And Chocolate contains 85 kcal per 100 g. A serving, 1 portion, 188 ml (188 g) provides about 160 kcal.
Roughly 65% of its calories come from carbohydrates, with 28% from fat and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 225 kcal per 100 g across 3,417 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 85.1 kcal | |
| Total fat L | 2.7 g | 3% |
| Saturated fat L | 1.9 g | 9% |
| Trans fat L | 0.11 g | |
| Cholesterol L | 8 mg | 3% |
| Sodium L | 31.9 mg | 1% |
| Total carbohydrates L | 13.8 g | 5% |
| Dietary fiber L | 0.53 g | 2% |
| Total sugars L | 10.6 g | |
| Protein L | 1.6 g | 3% |
| Calcium L | 39.9 mg | 3% |
| Iron L | 0.27 mg | 1% |
| Potassium L | 133 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 65%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.6 gin the lowest quarter of sweets and desserts (median 3.4 g)
- Fiber0.53 gbelow the median for sweets and desserts (median 0.7 g)
- Sugars10.6 gin the lowest quarter of sweets and desserts (median 23 g)
- Fat2.7 gin the lowest quarter of sweets and desserts (median 11 g)
- Saturated fat1.9 gin the lowest quarter of sweets and desserts (median 7.4 g)
- Sodium31.9 mgin the lowest quarter of sweets and desserts (median 60 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Breyers
- Barcode
- 0058779144104
- Label serving
- 1 portion (188 ml)
- Category
- Ice creams
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla And Chocolate?
100 g of Vanilla And Chocolate has 85 kcal. Serving, 1 portion, 188 ml (188 g): about 160 kcal.
How much protein is in Vanilla And Chocolate?
Vanilla And Chocolate contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 3 g in serving, 1 portion, 188 ml (188 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.4 g).
How many carbs are in Vanilla And Chocolate?
Vanilla And Chocolate has 13.8 g of total carbohydrates per 100 g, including 0.53 g of fiber and 10.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanilla And Chocolate?
Vanilla And Chocolate contains 2.7 g of fat per 100 g, of which 1.9 g is saturated (9% of the Daily Value).
How much sodium is in Vanilla And Chocolate?
100 g contains 31.9 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0058779144104. License: ODbL 1.0 (Open Food Facts). Source record dated June 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.