Vanilia karika

Packaged product Other Foods Detki

Vanilia karika contains 510 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 510 kcal.

Roughly 47% of its calories come from carbohydrates, with 47% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

510kcal per 100 g
6.6 gprotein
59.9 gcarbohydrates
26.5 gfat
510kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 510 kcal
Total fat L 26.5 g 34%
Saturated fat L 14.9 g 75%
Sodium L 169 mg 7%
Total carbohydrates L 59.9 g 22%
Dietary fiber not reported
Total sugars L 20.3 g
Protein L 6.6 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 47%Fat: 47%510kcal / 100 g
  • Protein 5%
  • Carbohydrates 47%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.6 gbelow the median for other foods (median 7 g)
  • Sugars20.3 gin the top quarter of other foods (median 3.4 g)
  • Fat26.5 gin the top quarter of other foods (median 6.5 g)
  • Saturated fat14.9 gin the top quarter of other foods (median 1.9 g)
  • Sodium169 mgbelow the median for other foods (median 240 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Detki
Barcode
5997380351974
Label serving
1 portion (100 g)
Category
Other Foods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Healthier bar Slendier 510 4 g 39.8 g 35.3 g
Snax Daim Daim 510 5.3 g 61.5 g 26.5 g
Sachima Hsu fu chi 510 7.9 g 55 g 29 g
Nespray Nestlé 510 23.6 g 39.9 g 28 g
Kitkat Nestlé 510 6.6 g 62 g 25.7 g
Coeur choco fondant sensations Milka 510 4.2 g 63 g 27 g
Ligne gourmande noir 70% Poulain 510 6.9 g 33 g 42.5 g
Snickers Snickers 510 9.5 g 54 g 28 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanilia karika?

100 g of Vanilia karika has 510 kcal. Serving, 1 portion, 100 g (100 g): about 510 kcal.

How much protein is in Vanilia karika?

Vanilia karika contains 6.6 g of protein per 100 g (13% of the 50 g Daily Value), or 6.6 g in serving, 1 portion, 100 g (100 g). About 5% of its calories come from protein. Compared with other other foods, that is below the median (median 7 g).

How many carbs are in Vanilia karika?

Vanilia karika has 59.9 g of total carbohydrates per 100 g, including 20.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilia karika?

Vanilia karika contains 26.5 g of fat per 100 g, of which 14.9 g is saturated (75% of the Daily Value).

How much sodium is in Vanilia karika?

100 g contains 169 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 8, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5997380351974. License: ODbL 1.0 (Open Food Facts). Source record dated August 8, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.