Uncured Bacon Egg Bites

Packaged product Dairy and Eggs Greenfield

Uncured Bacon Egg Bites contains 210 kcal per 100 g. A serving, 1 2 pieces, 114 g (114 g) provides about 239 kcal.

Roughly 52% of its calories come from fat, with 25% from carbohydrates and 23% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42,808 products.

100 g provides 22% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Uncured Bacon Egg Bites by Greenfield, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
210kcal per 100 g
12 gprotein
13 gcarbohydrates
12 gfat
239kcal in serving, 1 2 pieces, 114 g (114 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 210 kcal
Total fat L 12 g 15%
Saturated fat L 4.5 g 23%
Trans fat L 0 g
Cholesterol L 140 mg 47%
Sodium L 530 mg 23%
Total carbohydrates L 13 g 5%
Dietary fiber L 1 g 4%
Total sugars L 4 g
Protein L 12 g 24%
Calcium L 20 mg2%
Iron L 4 mg22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 25%Fat: 52%210kcal / 100 g
  • Protein 23%
  • Carbohydrates 25%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron22%Calcium2%

Nutritional insights

  • Protein12 gabove the median for dairy and eggs (median 8 g)
  • Fiber1 gabove the median for dairy and eggs (median 0.59 g)
  • Sugars4 gabove the median for dairy and eggs (median 3.8 g)
  • Fat12 gabove the median for dairy and eggs (median 10.2 g)
  • Saturated fat4.5 gabove the median for dairy and eggs (median 4.3 g)
  • Sodium530 mgabove the median for dairy and eggs (median 236 mg)
  • Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Greenfield
Barcode
0006310042815
Quantity
8 oz
Label serving
1 2 pieces (114 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Uncured Bacon Egg Bites?

100 g of Uncured Bacon Egg Bites has 210 kcal. Serving, 1 2 pieces, 114 g (114 g): about 239 kcal.

Is Uncured Bacon Egg Bites high in protein?

Uncured Bacon Egg Bites contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 13.7 g in serving, 1 2 pieces, 114 g (114 g). About 23% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Uncured Bacon Egg Bites?

Uncured Bacon Egg Bites has 13 g of total carbohydrates per 100 g, including 1 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Uncured Bacon Egg Bites?

Uncured Bacon Egg Bites contains 12 g of fat per 100 g, of which 4.5 g is saturated (23% of the Daily Value).

What vitamins and minerals does Uncured Bacon Egg Bites contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Uncured Bacon Egg Bites?

100 g contains 530 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 3, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0006310042815. License: ODbL 1.0 (Open Food Facts). Source record dated October 3, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.