Ugly Cake

Packaged product Sweets and Desserts Success Import

Ugly Cake contains 333 kcal per 100 g. A serving, 1 pack, 45 g (45 g) provides about 150 kcal.

Roughly 46% of its calories come from fat, with 44% from carbohydrates and 10% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

100 g provides 100% of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ugly Cake by Success Import, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
8.9 gprotein
37.8 gcarbohydrates
17.8 gfat
150kcal in serving, 1 pack, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 17.8 g 23%
Saturated fat L 4.4 g 22%
Trans fat L 0 g
Cholesterol L 20 mg 7%
Sodium L 511 mg 22%
Total carbohydrates L 37.8 g 14%
Dietary fiber L 8.9 g 32%
Total sugars L 11.1 g
Added sugars L 8.9 g 18%
Protein L 8.9 g 18%
Vitamin D L 20 µg100%
Iron L 0.44 mg2%
Potassium L 111 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 44%Fat: 46%333kcal / 100 g
  • Protein 10%
  • Carbohydrates 44%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D100%Iron2%Potassium2%

Nutritional insights

  • Protein8.9 gabove the median for sweets and desserts (median 5.7 g)
  • Fiber8.9 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars11.1 gbelow the median for sweets and desserts (median 21.2 g)
  • Fat17.8 gabove the median for sweets and desserts (median 13.3 g)
  • Saturated fat4.4 gbelow the median for sweets and desserts (median 5.5 g)
  • Sodium511 mgin the top quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Success Import
Barcode
0657467464236
Quantity
12.0 oz
Label serving
1 pack (45 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ugly Cake?

100 g of Ugly Cake has 333 kcal. Serving, 1 pack, 45 g (45 g): about 150 kcal.

How much protein is in Ugly Cake?

Ugly Cake contains 8.9 g of protein per 100 g (18% of the 50 g Daily Value), or 4 g in serving, 1 pack, 45 g (45 g). About 10% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).

How many carbs are in Ugly Cake?

Ugly Cake has 37.8 g of total carbohydrates per 100 g, including 8.9 g of fiber and 11.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ugly Cake?

Ugly Cake contains 17.8 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).

What vitamins and minerals does Ugly Cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (100% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ugly Cake?

100 g contains 511 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 31, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0657467464236. License: ODbL 1.0 (Open Food Facts). Source record dated August 31, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.