Udon
Packaged product Other Foods Wegmans
Udon contains 115 kcal per 100 g. A serving, 1 portion, 113.398 g (113 g) provides about 130 kcal.
Roughly 71% of its calories come from carbohydrates, with 20% from fat and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.
100 g provides 142% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 115 kcal | |
| Total fat L | 2.6 g | 3% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Sodium L | 441 mg | 19% |
| Total carbohydrates L | 21.2 g | 8% |
| Dietary fiber L | 0.88 g | 3% |
| Total sugars L | 3.5 g | |
| Added sugars L | 3.5 g | 7% |
| Protein L | 2.6 g | 5% |
| Iron L | 25.6 mg | 142% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 71%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.6 gbelow the median for other foods (median 6.9 g)
- Fiber0.88 gbelow the median for other foods (median 1.8 g)
- Sugars3.5 gabove the median for other foods (median 3.5 g)
- Fat2.6 gbelow the median for other foods (median 6.4 g)
- Saturated fat0 gin the lowest quarter of other foods (median 1.9 g)
- Sodium441 mgabove the median for other foods (median 236 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wegmans
- Barcode
- 2087004012008
- Label serving
- 1 portion (113.398 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pollo Asada The Country Near Store | 115 | 21.2 g | 3.5 g | 1.8 g |
| Free Range Thin Sliced Breast Filets Foster Farms | 115 | 22 g | 0 g | 2.6 g |
| Boneless & Skinless Breast Rosie | 115 | 22 g | 0 g | 2.6 g |
| Pollo Al Pastor Carne Sería | 115 | 19.4 g | 2.6 g | 2.2 g |
| Breast Fillets Foster Farms | 115 | 22 g | 0 g | 2.6 g |
| Boneless Skinless Thin Sliced Breast Fillets Coastal Range Organize | 115 | 22 g | 0 g | 2.6 g |
| Non-GMO Heirloom Breast Boneless/Skinless Mary's | 115 | 22 g | 0 g | 2.6 g |
| Bs Thigh True Goodness | 115 | 19.4 g | 0 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Udon?
100 g of Udon has 115 kcal. Serving, 1 portion, 113.398 g (113 g): about 130 kcal.
How much protein is in Udon?
Udon contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 1 portion, 113.398 g (113 g). About 9% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).
How many carbs are in Udon?
Udon has 21.2 g of total carbohydrates per 100 g, including 0.88 g of fiber and 3.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Udon?
Udon contains 2.6 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Udon contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (142% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Udon?
100 g contains 441 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 8, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2087004012008. License: ODbL 1.0 (Open Food Facts). Source record dated April 8, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.