Turkey sausage breakfast burrito
Packaged product Meals and Dishes Red's
Turkey sausage breakfast burrito contains 232 kcal per 100 g.
Roughly 41% of its calories come from fat, with 37% from carbohydrates and 22% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (238 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 232 kcal | |
| Total fat L | 10.6 g | 14% |
| Saturated fat L | 4.2 g | 21% |
| Sodium L | 408 mg | 18% |
| Total carbohydrates L | 21.1 g | 8% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 0.7 g | |
| Protein L | 12.7 g | 25% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 37%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12.7 gabove the median for meals and dishes (median 10 g)
- Fiber0.7 gin the lowest quarter of meals and dishes (median 1.7 g)
- Sugars0.7 gin the lowest quarter of meals and dishes (median 2.6 g)
- Fat10.6 gabove the median for meals and dishes (median 8.2 g)
- Saturated fat4.2 gabove the median for meals and dishes (median 2.7 g)
- Sodium408 mgbelow the median for meals and dishes (median 425 mg)
- Protein per 100 kcal5.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Red's
- Barcode
- 52329425
- Category
- Meals and Dishes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Breakfast Burrito Turkey Sausage Red's All Natural | 232 | 12.7 g | 21.1 g | 10.6 g |
| Breakfast Burrito Turkey Sausage Red’s | 232 | 12.7 g | 21.1 g | 10.6 g |
| Burger de saumon Ricardo | 232 | 15.5 g | 8.5 g | 15.5 g |
| Chicken Suasage Egg Burrito Red’s | 232 | 10.6 g | 24.6 g | 9.9 g |
| Wf burgers Western Family | 232 | 14.8 g | 4.9 g | 16.9 g |
| Sirloin Beef Burger Irresistible | 232 | 19 g | 0 g | 16.9 g |
| Sirloin beef burgers western family | 232 | 16.2 g | 1.4 g | 16.9 g |
| Pork and Chive Dumplings Mr Chen’s | 232 | 8.9 g | 25.6 g | 10.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Turkey sausage breakfast burrito?
100 g of Turkey sausage breakfast burrito has 232 kcal.
Is Turkey sausage breakfast burrito high in protein?
Turkey sausage breakfast burrito contains 12.7 g of protein per 100 g (25% of the 50 g Daily Value). About 22% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).
How many carbs are in Turkey sausage breakfast burrito?
Turkey sausage breakfast burrito has 21.1 g of total carbohydrates per 100 g, including 0.7 g of fiber and 0.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Turkey sausage breakfast burrito?
Turkey sausage breakfast burrito contains 10.6 g of fat per 100 g, of which 4.2 g is saturated (21% of the Daily Value).
How much sodium is in Turkey sausage breakfast burrito?
100 g contains 408 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 26, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 52329425. License: ODbL 1.0 (Open Food Facts). Source record dated May 26, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.