Turkey Cranberry Wrap
Packaged product Poultry readymeals
Turkey Cranberry Wrap contains 164 kcal per 100 g. A serving, 1 wrap, 213 g (213 g) provides about 350 kcal.
Roughly 52% of its calories come from carbohydrates, with 28% from protein and 20% from fat (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 164 kcal | |
| Total fat L | 3.8 g | 5% |
| Saturated fat L | 1.6 g | 8% |
| Trans fat L | 0 g | |
| Cholesterol L | 25.8 mg | 9% |
| Sodium L | 695 mg | 30% |
| Total carbohydrates L | 22.1 g | 8% |
| Dietary fiber L | 0.94 g | 3% |
| Total sugars L | 5.6 g | |
| Added sugars L | 1.4 g | 3% |
| Protein L | 11.7 g | 23% |
| Vitamin D L | 0.047 µg | 0.2% |
| Calcium L | 28.2 mg | 2% |
| Iron L | 1.5 mg | 8% |
| Potassium L | 183 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 52%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.7 gin the lowest quarter of poultry (median 17.9 g)
- Fiber0.94 gabove the median for poultry (median 0.031 g)
- Sugars5.6 gin the top quarter of poultry (median 0.88 g)
- Fat3.8 gbelow the median for poultry (median 4.4 g)
- Saturated fat1.6 gabove the median for poultry (median 1.2 g)
- Sodium695 mgin the top quarter of poultry (median 290 mg)
- Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- readymeals
- Barcode
- 0030223081340
- Label serving
- 1 Wrap (213 g)
- Category
- Poultry
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Thai green chicken curry Foxes den | 164 | 6.9 g | 17 g | 7.6 g |
| Thai Coconut Chicken Park Street Deli | 164 | 16.4 g | 10.7 g | 6.4 g |
| Thai Coconut Chicken Park street deli | 164 | 16.4 g | 10.7 g | 6.4 g |
| Chicken Divan President's Choice | 164 | 14.3 g | 12.1 g | 7.1 g |
| Chicken Gyoza Chef Select | 164 | 6.3 g | 20.4 g | 5.8 g |
| Green Goddess Spatchcock Chicken Green Goddess | 164 | 20.7 g | 1.4 g | 7.9 g |
| Raw Stuffed Chicken Breast with Rib Meat Tyson | 164 | 14.3 g | 5 g | 9.3 g |
| Italian Style Chicken Alfredo H-E-B | 164 | 12.9 g | 2.9 g | 11.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Turkey Cranberry Wrap?
100 g of Turkey Cranberry Wrap has 164 kcal. Serving, 1 wrap, 213 g (213 g): about 350 kcal.
Is Turkey Cranberry Wrap high in protein?
Turkey Cranberry Wrap contains 11.7 g of protein per 100 g (23% of the 50 g Daily Value), or 25 g in serving, 1 wrap, 213 g (213 g). About 28% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).
How many carbs are in Turkey Cranberry Wrap?
Turkey Cranberry Wrap has 22.1 g of total carbohydrates per 100 g, including 0.94 g of fiber and 5.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Turkey Cranberry Wrap?
Turkey Cranberry Wrap contains 3.8 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).
How much sodium is in Turkey Cranberry Wrap?
100 g contains 695 mg of sodium, 30% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0030223081340. License: ODbL 1.0 (Open Food Facts). Source record dated April 27, 2026. Imported November 6, 2026.
Last updated: . Source description: "TURKEY CRANBERRY WRAP". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.